Best Garlic Poppy Seed Spirals Recipes
GARLIC POPPY SEED SPIRALS
"This is a fast, easy way to dress up plain crescent rolls," writes Stacey Scherer from Macomb, Michigan. "Adjust the seasoning to your family's taste...or use a little powdered ranch dressing mix as an alternative."
Provided by Taste of Home
Time 25m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a small bowl, combine butter, garlic powder, onion and poppy seeds; set aside. Remove crescent dough from tube; do not unroll. Cut dough into 10 slices; dip one side in butter mixture. , Place buttered side up in an ungreased 9-in. round baking pan. Brush with remaining butter mixture. Bake 14-16 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 121 calories, Fat 8g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 213mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
GARLIC POPPY SEED SPIRALS
This is a fast and easy way to jazz up Crescent Rolls
Provided by Lynda Sweezey
Categories Other Side Dishes
Time 25m
Number Of Ingredients 5
Steps:
- 1. In a small bowl,combine the butter,garlic powder,onion,and poppy seeds;set aside.
- 2. Remove crescent dough from tube;do not unroll. Cut dough into 10 slices;dip one side in butter mixture. Place buttered side up in a ungreased 9" round baking pan. Brush with remaining butter mixture.
- 3. Bake at 350 for 14-16 minutes or until golden brown. Serve warm
GARLIC POPPY SEED SPIRALS
This recipe comes from the May/June 2007 issue of Simple & Delicious. It is attributed to Stacey Scherer from Macomb, Michigan. Her recipe called for 1 teaspoon dried minced onion, not having this I used onion powder. This recipe would be great with some powdered cheese or even Italian herbs. This is a great way to serve pull-apart bread with pasta, soup or salad.
Provided by PaulaG
Categories Breads
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- In a small bowl, melt the butter in the microwave for a few seconds; stir in the garlic powder, onion powder and poppy seeds.
- Remove the dough from the package and cut into 10 equal slices; dip one side of each piece into the butter mixture and arrange the cut slices buttered side up in a 9-inch round baking pan that has been sprayed with non-stick cooking spray.
- Brush with the remaining butter mixture, place in preheated oven and bake until golden brown, approximately 15 to 16 minutes.
Nutrition Facts : Calories 102.1, Fat 5, SaturatedFat 2.5, Cholesterol 20.5, Sodium 148.3, Carbohydrate 12.1, Fiber 0.9, Sugar 1.1, Protein 2.3
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