BAGEL CHIPS

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Bagel Chips image

Make and share this Bagel Chips recipe from Food.com.

Provided by Redsie

Categories     Breads

Time 9m

Yield 4 serving(s)

Number Of Ingredients 4

2 bagels (1 or 2 days old)
2 tablespoons olive oil
1 teaspoon spices, of your choosing (smoked paprika, chili powder, ground cumin, curry powder, cayenne, etc.)
salt

Steps:

  • With the rack in the middle position, preheat the oven to 180°C (350°F).
  • Set the bagels on a cutting board and slice them into very thin rings.
  • In a bowl, combine the oil and the spices.
  • Brush one side of the bagel slices with the oil and transfer to the cooking sheet. Season with salt. Bake for about 4 minutes until light golden brown. Let cool completely.
  • Store in an airtight container.

Nutrition Facts : Calories 204.1, Fat 7.6, SaturatedFat 1.1, Sodium 280.5, Carbohydrate 28, Fiber 1.2, Protein 5.5

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