Best Garlic Chipotle Chicken Wings Recipes

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GARLIC-LIME CHICKEN WINGS WITH CHIPOTLE MAYONNAISE



Garlic-Lime Chicken Wings With Chipotle Mayonnaise image

Make and share this Garlic-Lime Chicken Wings With Chipotle Mayonnaise recipe from Food.com.

Provided by Elmotoo

Categories     Lunch/Snacks

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 14

1 lime, zest of
2 teaspoons kosher salt
2 teaspoons dried oregano
2 teaspoons cumin seeds, toasted & crushed
2 tablespoons minced garlic
1/2 cup lime juice
1/3 cup olive oil
24 chicken wings
1 cup mayonnaise
1/2 cup light sour cream
1 tablespoon Dijon mustard
2 -3 chipotle chiles in adobo, drained & minced
1 tablespoon adobo sauce
2 avocados, sliced

Steps:

  • Combine chicken & marinade ingredients in a ziplock bag, squish around to combine & coat thoroughly & refrigerate 2-4 hours, turning occasionally.
  • In a small bowl, stir together all mayonnaise ingredients & refrigerate 30 minutes.
  • Heat grill or broiler. Remove chicken from marinade; discard marinade. Gril or broil 12-14 minutes until browned & juices run clear, turning once. Serve with avocado slices & use mayonnaise as a dipping sauce.

Nutrition Facts : Calories 516.8, Fat 41.6, SaturatedFat 9.9, Cholesterol 118.2, Sodium 725.5, Carbohydrate 7.8, Fiber 3.7, Sugar 0.7, Protein 28.9

GARLIC-LIME CHICKEN WINGS WITH CHIPOTLE MAYONNAISE



Garlic-Lime Chicken Wings With Chipotle Mayonnaise image

From my calendar! YUMMO!!! cook time includes marinating time.

Provided by @MakeItYours

Number Of Ingredients 14

1 lime, zest of
2 teaspoons kosher salt
2 teaspoons dried oregano
2 teaspoons cumin seeds, toasted & crushed
2 tablespoons minced garlic
1/2 cup lime juice
1/3 cup olive oil
24 chicken wings
1 cup mayonnaise
1/2 cup light sour cream
1 tablespoon Dijon mustard
2 -3 chipotle chiles in adobo, drained & minced
1 tablespoon adobo sauce
2 avocados, sliced

Steps:

  • Combine chicken & marinade ingredients in a ziplock bag, squish around to combine & coat thoroughly & refrigerate 2-4 hours, turning occasionally.
  • In a small bowl, stir together all mayonnaise ingredients & refrigerate 30 minutes.
  • Heat grill or broiler. Remove chicken from marinade; discard marinade. Gril or broil 12-14 minutes until browned & juices run clear, turning once. Serve with avocado slices & use mayonnaise as a dipping sauce.

GARLIC CHIPOTLE CHICKEN WINGS



Garlic Chipotle Chicken Wings image

Make and share this Garlic Chipotle Chicken Wings recipe from Food.com.

Provided by subaruthie

Categories     Lunch/Snacks

Time 55m

Yield 15 wings, 3 serving(s)

Number Of Ingredients 10

1 tablespoon seasoning salt
1 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon dried cilantro
1/4 teaspoon dried chipotle powder
1/4 teaspoon ground cayenne pepper
1/4 cup flour
1 tablespoon oil
15 chicken wings
1/4 cup honey (optional)

Steps:

  • Preheat oven to 425°F.
  • Combine all spices and flour in a small bowl.
  • Place chicken wings in a 1-gallon storage bag.
  • Coat wings with oil.
  • Add spice/flour mixture to bag and shake to coat wings.
  • Place wings on baking sheet (covering the pan with foil makes clean up easy!).
  • Bake at 425 F for 30 minutes.
  • Turn wings and drizzle with honey, if desired.
  • Bake another 15 minutes.

Nutrition Facts : Calories 628.1, Fat 43.8, SaturatedFat 11.7, Cholesterol 188.7, Sodium 182.2, Carbohydrate 9.3, Fiber 0.5, Sugar 0.4, Protein 46.3

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