Best Garlic Bubble Bread Recipes

GARLIC BUBBLE BREAD

Steps:

• In a bowl, combined butter, parsley, garlic powder and garlic salt.
• Cut dough into 1" pieces; dip into butter mixture.
• Layer in a greased 9" x 5" x 3" loaf pan.
• Cover and let rise until doubled, about 1 hour.
• Bake at 350 degrees for 30 minutes or until golden brown.

ONION-GARLIC BUBBLE BREAD

Steps:

• Preheat oven to 375°. In a small bowl, mix the first 5 ingredients., Divide dough into 24 pieces. Dip each piece in onion mixture; place in a 10-in. fluted tube pan coated with cooking spray. Cover; let rise in a warm place until doubled, about 1 hour. , Bake until golden brown, 20-25 minutes. Cool in pan 5 minutes before inverting onto a serving plate. If desired, serve with marinara sauce.

THREE CHEESE GARLIC BUBBLE BREAD

Steps:

• Preheat oven to 350 degrees.
• Grease a 9x13 pan with cooking spray.
• Put thawed rolls in pan and cover with plastic wrap sprayed with cooking spray.
• Let rise for 1 hour.
• Melt butter in microwave with cracked clove of garlic.
• Mix cheeses together in a bowl.
• Remove garlic clove from butter.
• Dip each roll in butter then roll it around in the cheese mixture.
• Put each roll back in pan and sprinkle entire top with garlic powder.
• Sprinkle any remaining cheeses over top of rolls.
• Bake at 350 for about 30-45 min or until golden brown.

GARLIC CHEESE BUBBLE BREAD

Steps:

• Divide dough into 10 portions. Cut string cheese into 10 pieces. Wrap each portion of dough around a piece of cheese; shape into balls. Place in a greased 9x5-in. loaf pan. , In a large bowl, combine the butter, Parmesan cheese and garlic salt until blended; spread over top of dough. Cover and let rise in a warm place until doubled, about 1 hour., Bake at 375° for 20-25 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack. Serve warm.

ONION-GARLIC BUBBLE BREAD

Steps:

• Roll the dough into 24 small balls.
• Combine all the other ingredients.
• Dip the dough into the butter mixture and place in a greased 9" bundt pan.
• Let rise for about 1 hour or until doubled.
• Bake at 375 for approximately 30 minutes or until golden brown.

ONION-GARLIC BUBBLE BREAD

Steps:

• 1. Preheat oven to 375°. In a small bowl, mix the first five ingredients.
• 2. Divide dough into 24 pieces. Dip pieces in onion mixture; place in a greased 10 inch fluted tube pan. Cover with plastic wrap; let rise in a warm place until doubled, about 1 hour.
• 3. Bake 20-25 minutes or until golden brown. Cool in pan 5 minutes before inverting onto a serving plate.