Best Garden Fresh Dip Recipes

GARDEN-FRESH VEGETABLE DIP

Garden-Fresh Vegetable Dip image

Celebrate your favorite garden vegetables by serving them with a creamy, zesty dip that's made with yet more garden veggies!

Provided by My Food and Family

Categories Meal Recipes

Time 10m

Yield 20 servings, 2 Tbsp. each

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup LEA & PERRINS Worcestershire Sauce
1/2 cup finely chopped cucumber s
1/2 cup finely chopped red pepper s
1/2 cup chopped tomato es
1 green onion, chopped

Steps:

Mix cream cheese and Worcestershire sauce in medium bowl until blended.
Add vegetables; mix well.

Nutrition Facts : Calories 45, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 95 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g

PHILLY GARDEN-FRESH VEGETABLE DIP

PHILLY Garden-Fresh Vegetable Dip image

Mixed garden vegetables are tossed with Italian dressing, layered on a bed of creamy Neufchatel cheese and sprinkled with Parmesan to make this easy dip.

Provided by My Food and Family

Categories Home

Time 15m

Yield 14 servings, 2 Tbsp. each

Number Of Ingredients 7

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 cup chopped fresh broccoli
1 small tomato, chopped
1/4 cup shredded carrots
1/4 cup chopped red onions
1/4 cup KRAFT Lite Zesty Italian Dressing
2 Tbsp. KRAFT Shredded Parmesan Cheese

Steps:

Spread Neufchatel onto bottom of pie plate.
Combine vegetables and dressing; spoon over Neufchatel.
Sprinkle with Parmesan.

Nutrition Facts : Calories 50, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

GARDEN FRESH DIP

Garden Fresh Dip image

Make and share this Garden Fresh Dip recipe from Food.com.

Provided by Graybert

Categories Canadian

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 cup sour cream
1/2 cup salad dressing
1/4 cup finely chopped radish
1/4 cup finely chopped green onion
1/4 cup finely chopped green pepper
1 garlic clove, minced
2 teaspoons sugar
1 teaspoon salt

Steps:

Combine all ingredients.
Chill.
Serve with assorted vegetables.

Nutrition Facts : Calories 93.7, Fat 7.6, SaturatedFat 4.2, Cholesterol 21.7, Sodium 425, Carbohydrate 5.3, Fiber 0.2, Sugar 2.8, Protein 1.7

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #appetizers #eggs-dairy #canadian #easy #finger-food #holiday-event #dips #dietary #christmas #low-carb #low-in-something #presentation #3-steps-or-less