FUDGY OATMEAL COOKIES
Make and share this Fudgy Oatmeal Cookies recipe from Food.com.
Provided by lizardchat
Categories Drop Cookies
Time 10m
Yield 48 cookies
Number Of Ingredients 8
Steps:
- Sift sugar and cocoa.
- In large saucepan, melt butter over med-low heat.
- Add sugar, cocoa, and milk.
- Bring to a full boil over medium heat for 1 minute. Remove from heat.
- Add salt and vanilla.
- Blend in peanut butter. Add oats. Mix well.
- Drop by teaspoon full on wax paper until firm.
Nutrition Facts : Calories 70.4, Fat 1.8, SaturatedFat 0.4, Cholesterol 0.4, Sodium 26.1, Carbohydrate 12.6, Fiber 0.7, Sugar 8.6, Protein 1.5
FUDGY COCONUT OATMEAL COOKIES
Make and share this Fudgy Coconut Oatmeal Cookies recipe from Food.com.
Provided by MizzNezz
Categories Drop Cookies
Time 11m
Yield 60 ( about )
Number Of Ingredients 8
Steps:
- Combine first 4 ingredients in large pan.
- Bring to a boil.
- Boil 1 minutes.
- At once add next 4 ingredients.
- Stir well.
- Drop by tsp.
- on waxed paper.
- Cool.
FUDGY OATMEAL COOKIES
I've always loved chocolate and oatmeal. These cookies are extremely easy to prepare. They have only 4 ingredients. I usually make a few batches for the holidays and freeze until ready to serve. They even tastes really good frozen. Hope you enjoy them.
Provided by Connie Deitz @Riven
Categories Other Snacks
Number Of Ingredients 4
Steps:
- Heat oven to 350. Lightly spray or grease cookie sheet and set aside.
- In a double boiler, water boiling slightly, add the sweetened condensed milk and the unsweetened chocolate bars. Stir occasionally until all is combined and very thick.
- Remove from heat. Add vanilla and oatmeal and stir to combine well. Mixture is very thick. Drop by rounded teaspoonful onto the greased cookie sheet. Bake for only 5 minutes. Remove from oven. Cool and eat.
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