THE BEST SUMMER SANGRIA

The Best Summer Sangria image

The Red Zinfandel and combination of lots of fruits make this sangria a real summertime winner - with a lot of kick! I have tried sangria in almost every restaurant I have been to this summer and find that this recipe beats them all out!

Provided by ksmall

Time 12h15m

Yield 8-10 serving(s)

Number Of Ingredients 10

Ingredients

2 (750 ml) bottles red Zinfandel wine
1 (250 ml) bottle brandy
2 cups light cranberry juice
1 granny smith apple, cored and chopped
1 peach, pitted and chopped
1 plum, pitted and chopped
10 strawberries, sliced
20 green seedless grapes, sliced
15 cherries, sliced
1 orange (optional)

Steps:

Chop and slice all of the fruit and put into large pitcher.
Add the wine, cranberry juice and brandy.
Stir and let sit overnight.
Enjoy! (Cooking time is overnight sitting time.).

Nutrition Facts : Calories 527.2, Fat 0.2, Sodium 3.4, Carbohydrate 17.9, Fiber 1.4, Sugar 10.6, Protein 0.7

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