Best Friendship Soup Recipes

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FRIENDSHIP SOUP MIX IN A JAR



Friendship Soup Mix in a Jar image

Your friends and family will love you for this! A soup mix in a jar recipe you can give out as gifts!

Provided by Bea Gassman

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Dry Soup Mix Recipes

Time 1h30m

Yield 16

Number Of Ingredients 9

½ cup dry split peas
⅓ cup beef bouillon granules
¼ cup pearl barley
½ cup dry lentils
¼ cup dried onion flakes
2 teaspoons dried Italian seasoning
½ cup uncooked long-grain white rice
2 bay leaves
½ cup uncooked alphabet pasta

Steps:

  • In a 1 1/2 pint jar, layer the split peas, bouillon, barley, lentils, onion flakes, Italian seasoning, rice, and bay leaves. Wrap the pasta in plastic wrap, and place in the jar. Seal tightly.
  • Attach a label to the jar with the following instructions: Friendship Soup ADDITIONAL INGREDIENTS: 1 pound ground beef, black pepper to taste, garlic powder to taste, 1 (28 ounce) can diced tomatoes - undrained, 1 (6 ounce) can tomato paste, and 3 quarts water. TO PREPARE SOUP: Remove pasta from top of jar, and set aside. In a large pot over medium heat, brown beef with pepper and garlic; drain excess fat. Add diced tomatoes, tomato paste, water, and soup mix. Bring to a boil, then reduce heat to low. Cover, and simmer for 45 minutes. Stir in the pasta, cover, and simmer 15 to 20 minutes, or until the pasta, peas, lentils and barley are tender.

Nutrition Facts : Calories 100.8 calories, Carbohydrate 19.2 g, Cholesterol 0.3 mg, Fat 0.6 g, Fiber 4.3 g, Protein 4.9 g, SaturatedFat 0.2 g, Sodium 443.8 mg, Sugar 1.6 g

FRIENDSHIP SOUP MIX



Friendship Soup Mix image

"I layer this pretty, delicious soup mix in glass jars to give as gifts," relates Wendy Taylor of Mason City, Iowa.

Provided by Taste of Home

Categories     Lunch

Time 1h30m

Yield 16 servings (4 quarts) per batch.

Number Of Ingredients 12

1/2 cup dried green split peas
1/3 cup beef bouillon granules
1/4 cup medium pearl barley
1/2 cup dried lentils
1/4 cup dried minced onion
2 teaspoons Italian seasoning
1/2 cup uncooked long grain rice
1/2 cup uncooked alphabet pasta or other small pasta
ADDITIONAL INGREDIENTS:
1 pound ground beef (90% lean)
3 quarts water
1 can (28 ounces) diced tomatoes, undrained

Steps:

  • In a 1-1/2-pint jar, layer the first seven ingredients in the order listed. Wrap pasta in a small sheet of plastic wrap; add to jar. Seal tightly. Store in a cool, dry place for up to 3 months., To prepare soup: Remove pasta from jar and set aside. In a Dutch oven over medium heat, cook the beef until no longer pink; drain. Add the water, tomatoes and soup mix; bring to a boil. Reduce heat; cover and simmer for 45 minutes. Stir in the reserved pasta; cover and simmer for 15-20 minutes or until the pasta, peas, barley and lentils are tender.

Nutrition Facts : Calories 165 calories, Fat 4g fat (0 saturated fat), Cholesterol 19mg cholesterol, Sodium 106mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 0 fiber), Protein 12g protein. Diabetic Exchanges

BONNIE'S HOMEMADE FRIENDSHIP SOUP MIX



BONNIE'S HOMEMADE FRIENDSHIP SOUP MIX image

You can give this soup mix as a gift in a pretty jar with a bow. Don't forget to include the recipe instructions!

Provided by BonniE !

Categories     Soups

Time 1h25m

Number Of Ingredients 14

soup mix:
1/2 cup dry split peas
1/3 cup beef bouillon granules
1/4 cup pearl barley
1/3 cup dry lentils
1/4 cup dried minced onions
2 teaspoons italian seasoning
1/2 cup uncooked long grain rice
1/2 cup alphabet macaroni or other small macaroni
********************************
additional ingredients:
1 pound of ground beef
3 quarts of water
1 28 ounce can of diced tomatoes

Steps:

  • 1. Preparation Instructions: In a 1 1/2 pint jar, layer the first eight ingredients in the order listed. Seal tightly. Yield 1 batch. To prepare soup, carefully remove macaroni from the top of the jar and set aside. In a large saucepan, or Dutch oven, brown beef; drain. Add the water tomatoes and soup mix. Bring to a boil. Reduce heat, cover and simmer for 45 minutes. Add the reserved macaroni, cover and simmer for 15 to 20 minutes or until the macaroni, peas, lentils, and barley are tender. Yields 4 quarts.

FRIENDSHIP SOUP MIX GIFT IN A JAR RECIPE - (4.3/5)



Friendship Soup Mix Gift in a Jar Recipe - (4.3/5) image

Provided by WhystleStop

Number Of Ingredients 14

1/2 cup dry split peas
1/4 cup pearl barley
1/2 cup brown rice
1/2 cup lentils
1/4 cup dehydrated onion, minced
4 teaspoons Italian seasoning
3/4 teaspoon salt
3/4 cup whole wheat small pasta
1-quart Mason jar with lid
6-inch circle of a Christmas print or fun print cotton material
several cotton balls to create a soft rounded lid
2 small clear cellophane bags or zippered plastic bags for the seasoning and the pasta
A blank recipe card or sheet of paper to include the directions to prepare the soup
Red or green curling ribbon

Steps:

  • Combine the dehydrated onion, Italian seasoning and salt in one of the small plastic bags. Tie closed with a piece of the ribbon. Place the pasta in the other plastic bag and tie it closed also. Place both of the bags in the jar. Place sealing lid on top of jar. Place several cotton balls on top of lid and cover with fabric circle right side. Position outer ring over fabric and twist to secure attractively. Directions to enclose with the gift: Type or hand write the following directions to include with the soup mix: Cook 1 pound of lean ground beef in a large pot. While meat is cooking remove the seasoning and pasta bags from the jar. Pour the remaining contents of jar in a colander, wash thoroughly and drain. When meat is cooked, drain the liquid but leave meat in pot. Add 3 quarts of water, 6 cups diced canned or fresh tomatoes and the seasoning mix to the pot. Cover and simmer for one hour. Add pasta, and simmer another 15 minutes. This recipe makes 8 servings. Each serving contains approximately 201 calories and 4 grams of fat. Another recommendation is to consume at least half of all grains as whole grains and to increase whole grain intake by replacing refined grains with whole grains. This Friendship Soup Gift encourages these recommendations. It includes split peas and lentils, which are plant-based proteins. Brown rice and whole wheat pasta are whole grains. Pearl barley is a grain but the bran has been removed.

FRIENDSHIP SOUP MIX IN A JAR



FRIENDSHIP SOUP MIX IN A JAR image

Categories     Pasta     Rice     Vegetable

Number Of Ingredients 9

1/2 cup dry split peas
1/3 cup beef bouillon granules
1/4 cup pearl barley
1/2 cup dry lentils
1/4 cup dried onion flakes
2 teaspoons dried Italian seasoning
1/2 cup long-grain white rice, uncooked
2 bay leaves
1/2 cup alphabet pasta, uncooked

Steps:

  • In a 1 1/2 pint jar, layer the split peas, bouillon, barley, lentils, onion flakes, Italian seasoning, rice, and bay leaves. Wrap the pasta in plastic wrap, and place in the jar. Seal tightly.
  • Attach a label to the jar with the following instructions:
  • "Friendship Soup ADDITIONAL INGREDIENTS: 1 pound ground beef, black pepper to taste, garlic powder to taste, 1 (28 ounce) can diced tomatoes - undrained, 1 (6 ounce) can tomato paste, and 3 quarts water. TO PREPARE SOUP: Remove pasta from top of jar, and set aside. In a large pot over medium heat, brown beef with pepper and garlic; drain excess fat. Add diced tomatoes, tomato paste, water, and soup mix. Bring to a boil, then reduce heat to low. Cover, and simmer for 45 minutes. Stir in the pasta, cover, and simmer 15 to 20 minutes, or until the pasta, peas, lentils and barley are tender."

FRIENDSHIP SOUP MIX



Friendship Soup Mix image

My favorite. My mother gave me this recipe in 1998 when I left home. I missed the home cooked soup that she made all growing up and asked her for the recipe. She made it and wrote it down for me. I am sorry for those that think it came from a 1999 book; isn't it great how a recipe is recycled and recycled over time everyone will have the same thing their grandparents ate and think it is cool. Have fun with this recipe and use different beans, veggies, and amounts. It is fun to play with!

Provided by shysavsianna

Categories     Stocks

Time 1h15m

Yield 24 serving(s)

Number Of Ingredients 11

1/2 cup dried split peas
1/3 cup beef bouillon granules (16 cubes)
1/4 cup pearl barley
1/2 cup dry lentils
1/4 cup dried onion flakes
2 teaspoons italian seasoning
1/2 cup uncooked long grain rice
1/2 cup macaroni
1 lb ground beef
3 quarts water
1 (28 ounce) can diced tomatoes, undrained

Steps:

  • In a large saucepan or Dutch oven, brown beef, then drain.
  • Add water, tomatoes and soup mix; bring to a boil.
  • Reduce heat; cover and simmer for 45 minutes.
  • Add the reserved macaroni; cover and simmer for 15-20 minutes or until macaroni, peas, lentils and barley are tender.

Nutrition Facts : Calories 106.4, Fat 3.1, SaturatedFat 1.1, Cholesterol 12.9, Sodium 27.6, Carbohydrate 13, Fiber 3.2, Sugar 1.6, Protein 6.7

FRIENDSHIP BEAN SOUP



Friendship Bean Soup image

This makes a lovely gift. I've made lots of these before, with different variations. In this economy, it's a real hit.Source: Unknown

Provided by Lynnda Cloutier

Categories     Bean Soups

Number Of Ingredients 8

1 cup friendship bean soup mix, recipe follows
4 cups water
1 slice bacon, chopped
1 onion, chopped
1 clove garlic
1 can tomatoes with green chilies, 10 oz. such as rotel
8 oz. ham or smoked sausage, chopped
salt and pepper to taste

Steps:

  • 1. Mix Friendship bean soup mix and water in large pan. soak for 8 to 12 hours. Add bacon, onion and garlic. Cook for 1 1/2 hours. Stir in tomatoes with green chiles and ham. Cook for 1 hour or until beans are tender. Season with salt and pepper. Friendship Bean Soup Mix: 1 pkg (1 lb.) of 5 or 6 of the following: Red kidney beans Small white beans Split green peas Black eyed peas Pinto beans Black beans Lima beans Navy beans Mix the beans and peas in large bowl. Fill pint jars with the bean mixture. Cover, tie one ribbons and give as gifts to friends.

FRIENDSHIP SOUP



Friendship Soup image

This is great to give out for Christmas gifts...wonderful tasting soup to...I got this from an Oklahoma Squaredancers cookbook

Provided by strawberryjane

Categories     Beans

Time 3h

Yield 8-10 serving(s)

Number Of Ingredients 8

1 lb dried red beans
1 lb dried barley pearls
1 lb dried pinto bean
1 lb dried navy beans
1 lb dried great northern beans
1 lb dried lentils
1 lb dried split peas
1 lb dried black-eyed peas

Steps:

  • Combine and mix well.
  • Divide into 2 cup packages for home or for gifts with recipe included: Soup Recipe: 2 c.
  • Friendship Soup Mix, 2 qt.
  • water, 3 stalks celery,chopped, 1 large onion,chopped, 1 lb.
  • diced ham, 1 clove minced garlic, 1 (16 oz.) can chopped tomatoes, 1 (10 oz.) can tomatoes with green chilies,chopped, 1 tsp.
  • salt, 1/2 tsp.
  • pepper.
  • Wash the soup mix with water and soak overnight.
  • Drain in the morning.
  • Add beans to water,celery,onion,ham and garlic.
  • Cover and bring to a boil.
  • Reduce heat and simmer 1 1/2 to 2 hours,until beans are tender.
  • Add remaining ingredients and simmer 30 minutes,stirring occasionally.
  • Makes 8-10 servings.
  • This is good to put on the stove and let simmer all day long.

Nutrition Facts : Calories 1182, Fat 4.5, SaturatedFat 0.8, Sodium 42, Carbohydrate 210.2, Fiber 71.9, Sugar 14.3, Protein 81.6

MINGA'S FRIENDSHIP BEAN SOUP



MINGA'S FRIENDSHIP BEAN SOUP image

Categories     Soup/Stew     Bean     Simmer

Number Of Ingredients 28

12-16 of the following in equal parts (1/4 cup each => 3-4 cups of mix)
Small lima beans
Navy beans
Pinto beans
Green lentils
Red lentils
Black beans
Black eye peas
Split green peas
Split yellow peas
Rice
Barley
Butter beans
Garbanzos
Small red beans
Kidney beans
Great Northern beans
Anasazi beans
1/2 lb ham
1 large onion
1 20oz can of tomatoes
1 pod red pepper or 1 Tbs chili powder
juice of 1 lemon
salt and pepper to taste
1/2 cup sliced celery (optional)
1/2 cup sliced carrots (optional)
1 cup cubed potato (optional)
leftover beef, ham, or turkey (optional)

Steps:

  • Sort out any misshapen or discolored beans and wash thoroughly. Prepare beans for cooking via one of the following methods: 1. Place in a large container, cover with water and add 1 Tbs salt. Soak overnight. In the morning, drain. 2. Bring beans to a boil for 2 min in 4 cups water per cup of bean mix. Turn off heat and let sit 1 hr. Pour off water. Add 2 qts of water and 1/2 lb of ham. Bring to a boil. Stir occasionally. Simmer for 2 to 2 1/2 hours, then add remaining ingredients. Simmer another 30 minutes (60 minutes if optional vegetables are added).

FRIENDSHIP SOUP MIX IN A JAR [139]



FRIENDSHIP SOUP MIX IN A JAR [139] image

Categories     Soup/Stew     Pasta     Vegetable     Edible Gift

Yield 16 Servings

Number Of Ingredients 9

1/2 cup dry split peas
1/3 cup beef bouillon granules
1/4 cup pearl barley
1/2 cup dry lentils
1/4 cup dried onion flakes
2 teaspoons dried Italian seasoning
1/2 cup uncooked long-grain white rice
2 bay leaves
1/2 cup uncooked alphabet pasta

Steps:

  • In a 1 1/2 pint jar, layer the split peas, bouillon, barley, lentils, onion flakes, Italian seasoning, rice, and bay leaves. Wrap the pasta in plastic wrap, and place in the jar. Seal tightly. Attach a label to the jar with the following instructions: Friendship Soup ADDITIONAL INGREDIENTS: 1 pound ground beef, black pepper to taste, garlic powder to taste, 1 (28 ounce) can diced tomatoes - undrained, 1 (6 ounce) can tomato paste, and 3 quarts water. TO PREPARE SOUP: Remove pasta from top of jar, and set aside. In a large pot over medium heat, brown beef with pepper and garlic; drain excess fat. Add diced tomatoes, tomato paste, water, and soup mix. Bring to a boil, then reduce heat to low. Cover, and simmer for 45 minutes. Stir in the pasta, cover, and simmer 15 to 20 minutes, or until the pasta, peas, lentils and barley are tender.

FRIENDSHIP SOUP IN A JAR - A CHRISTMAS GIFT IN A MASON JAR



Friendship Soup in a Jar - A Christmas Gift in a Mason Jar image

This friendship soup recipe is a perfect Mason jar Gift idea for chirstmas. It's a hearty soup your loved ones will enjoy and makes such a pretty gift!

Provided by @MakeItYours

Number Of Ingredients 15

1 cup dried split peas
1 cup dried lentils
½ cup pearl barley
⅓ cup beef granules
¼ cup dried minced onion
2 teaspoons Italian seasoning
¼ cup uncooked white rice
2 bay leaves
½ cup uncooked small pasta, like Ditalini
1lb ground beef browned and drained
1 (14.5oz) can diced tomatoes
2 cloves garlic, minced or ½ teaspoon garlic powder
1 (15oz) can tomato sauce
3 quarts water or beef stock
Salt and pepper to taste

Steps:

  • Gather and measure out the soup mix ingredients.
  • Layer the soup ingredients into your mason jar.
  • Add the gift tag and decorate with ribbon.

ASIAN FRIENDSHIP SOUP



Asian Friendship Soup image

After we completed our chores, Mom would warm us up with lots of hot soup. My love of soup continues today.

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 6 servings.

Number Of Ingredients 12

1 large onion, thinly sliced
2 tablespoons vegetable oil
1-1/2 pounds beef top sirloin steak, cut into thin slices
1 cup sliced celery
2 cans (14-1/2 ounces each) beef broth
1 tablespoon cornstarch
2 tablespoons soy sauce
1 can (15 ounces) mixed vegetables
2 cups cooked fine egg noodles
1 package (10 ounces) fresh spinach, torn
1/4 teaspoon pepper
Chow mein noodles, optional

Steps:

  • In a Dutch oven or soup kettle, saute onion in oil until tender. Remove and set aside. In the same pan, stir-fry beef, a few slices at a time, until no longer pink. Add celery; stir-fry for 2-4 minutes or until crisp-tender. Return onion and meat to pan. Add broth. , In a small bowl, combine cornstarch and soy sauce until smooth. Gradually add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in vegetables, egg noodles, spinach and pepper; heat through. Garnish with chow mein noodles if desired.

Nutrition Facts :

FRIENDSHIP SOUP RECIPE



Friendship Soup Recipe image

Provided by LittleKathy

Number Of Ingredients 15

Friendship Soup
1/4 c. lima beans
1/4 c. kidney beans
1/4 c. pinto beans
1/4 c. lentils
1/4 c. yellow split peas
1/4 c. white pea beans
2 quarts water
1/2 lb. ham or ham hocks
large can tomatoes
juice of whole lemon (1/3 cup)
salt and pepper to taste (about 2 tsp. salt and 1/2 tsp pepper)
1 whole onion chopped
1/4 tsp red hot pepper
2 tsp. chili powder

Steps:

  • Wash beans. Cover in large container with water. Soak overnight. Drain. Add 2 qts. water and ham or ham hocks. Bring to boil. Stir occasionally. Simmer for 2 - 2 1/2 hours. Separate broth; cool; scrape off fat. Preserve meat from hocks and discard fat. Combine broth and beans again. Add remaining ingredients. Simmer for another 30 minutes This makes a large pot of soup and is even better made a few days ahead .and aged in refrigerator. Serves approx 10.

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