Best French Toast Corners Recipes

FRENCH TOAST CORNERS

French Toast Corners image

This is a fun way to serve your French toast! Serve with whipped cream, maple syrup, or any of your favorite toppings.

Provided by Jen

Categories 100+ Breakfast and Brunch Recipes French Toast Recipes

Time 15m

Yield 6

Number Of Ingredients 6

Ingredients

6 slices white bread
2 eggs
⅔ cup milk
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
1 tablespoon butter

Steps:

Cut each slice of bread twice diagonally to make each slice into 4 triangles.
Beat together eggs, milk, vanilla and cinnamon. Dip the bread slices into egg mixture.
Heat butter over medium-high heat in a frying pan or skillet. Cook bread until golden brown. Serve warm with your favorite topping.

Nutrition Facts : Calories 123.4 calories, Carbohydrate 14.3 g, Cholesterol 69.3 mg, Fat 4.9 g, Fiber 0.7 g, Protein 4.9 g, SaturatedFat 2.3 g, Sodium 218.4 mg, Sugar 2.6 g

FRENCH TOAST CORNERS

FRENCH TOAST CORNERS image

Categories Egg Breakfast

Yield 6 servings

Number Of Ingredients 6

Ingredients

6 slices white bread
2 eggs
2/3 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1 tablespoon butter

Steps:

1. Cut each slice of bread twice diagonally to make each slice into 4 triangles. 2. Beat together eggs, milk, vanilla and cinnamon. Dip the bread slices into egg mixture. 3. Heat butter over medium-high heat in a frying pan or skillet. Cook bread until golden brown. Serve warm with your favorite topping.