Best French Press Vanilla Cappuccino Recipes

FRENCH VANILLA CAPPUCCINO MIX

French Vanilla Cappuccino Mix image

I've had this coffee mix for many years and actually found it in a cookbook from a craft show. My family enjoys it so much that when I make up a batch it disappears almost immediately.-Tammy Fleury, Escanaba, Michigan

Provided by Taste of Home

Time 20m

Yield 1 serving.

Number Of Ingredients 9

Ingredients

1-1/2 cups instant hot cocoa mix
1 jar (8 ounces) powdered French Vanilla nondairy creamer
1 cup nonfat dry milk powder
1 cup confectioners' sugar
1/2 cup sugar
1/2 cup instant coffee granules
EACH SERVING:
1 cup hot water
Sweetened whipped cream and baking cocoa

Steps:

In a large bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 2 months., Yield: 16 servings (4 cups total)., To prepare cappuccino: Place 1/4 cup mix in a coffee mug. Add 1 cup hot water; stir until combined. Top with whipped cream; sprinkle with baking cocoa.

Nutrition Facts : Calories 186 calories, Fat 4g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 190mg sodium, Carbohydrate 32g carbohydrate (22g sugars, Fiber 1g fiber), Protein 3g protein.

FRENCH VANILLA CAPPUCCINO

French Vanilla Cappuccino image

Make and share this French Vanilla Cappuccino recipe from Food.com.

Provided by jswope162

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 cup milk
brown sugar
1/2 teaspoon vanilla extract
1/2 cup fresh hot coffee
ground cinnamon

Steps:

Using a saucepan, add 1 cup of milk and 1/2 tea spoons of vanilla.
On a medium heat warm the milk until it starts bubbling (stirring to prevent burning).
Remove the milk from heat and stir sugar in to taste (suggestion 1/2 tea spoons).
Using a hand Frother or Blender whisk milk until frothy (suggestion 60 seconds).
Half fill a cup with fresh hot coffee.
Add the hot milk to almost fill cup (spooning milk froth to top).
Dust the top of cup with cinnamon.