Best Favourite Banana Muffins Recipes

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MY FAVOURITE BANANA MUFFINS



My Favourite Banana Muffins image

Make and share this My Favourite Banana Muffins recipe from Food.com.

Provided by Sunny Yukon

Categories     Quick Breads

Time 30m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 9

3 large bananas
3/4 cup sugar
1 egg
1/2 cup butter, melted
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup white flour
1/2 cup whole wheat flour

Steps:

  • Preheat oven to 375°F.
  • Mash Bananas.
  • Add sugar and slightly beaten egg.
  • Add melted butter.
  • Add dry ingredients.
  • Optional: Add 1/2 cup chocolate chips.
  • Bake for 15 - 20 minutes.
  • For Banana Bread: Bake at 350° F for 1 hour.
  • Freezes well.

Nutrition Facts : Calories 207.5, Fat 8.4, SaturatedFat 5.1, Cholesterol 35.8, Sodium 306.2, Carbohydrate 31.9, Fiber 1.7, Sugar 16.7, Protein 2.7

FAVOURITE BANANA MUFFINS



Favourite Banana Muffins image

Maybe the use of mayonnaise in this recipe seems strange, but I promise, it makes for a fluffy, delicious muffin! Make sure to use real, full-fat mayonnaise, not low-fat or Miracle Whip.

Provided by Meg Marcella @megohm

Categories     Muffins

Number Of Ingredients 5

3 large bananas
2/3 cup(s) white sugar
1 cup(s) mayonnaise
2 cup(s) all-purpose flour
1 1/2 teaspoon(s) baking soda

Steps:

  • Preheat oven to 375F.
  • Put peeled, mashed bananas in bowl with sugar and mix until creamed.
  • Add mayonnaise, mix in until incorporated.
  • Sift baking soda and flour together, add to wet mixture and mix until all ingredients are moistened.
  • Fill greased muffin tins to the top, baking 15-20 minutes, or until a toothpick comes out clean.

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