Best Easy No Bake Nutella Chocolate Mousse Pie Recipes

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NO-BAKE CHOCOLATE MOUSSE PIE



No-Bake Chocolate Mousse Pie image

Make and share this No-Bake Chocolate Mousse Pie recipe from Food.com.

Provided by Karen..

Categories     Pie

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7

1 (3 ounce) package cream cheese, softened
2/3 cup sugar
1/3 cup baking cocoa
1/4 cup milk
1 teaspoon vanilla
1 (8 ounce) container frozen whipped topping, thawed
1 9-inch graham cracker crust

Steps:

  • Beat cream cheese, sugar and cocoa in a large mixing bowl.
  • Beat in the milk and vanilla until smooth.
  • Fold in whipped topping.
  • Pour evenly into crust.
  • Cover and freeze for 20 minutes.
  • Top with additional whipped topping and sprinkle cocoa on top if desired.
  • Store leftovers in refrigerator.

EASY NO-BAKE NUTELLA CHOCOLATE MOUSSE PIE



Easy No-Bake Nutella Chocolate Mousse Pie image

This recipe is fast and delicious. Try different store bought crusts for variations!

Provided by Monica Snyder

Categories     Pies

Time 4h10m

Number Of Ingredients 7

1 pkg graham cracker pie crust
1 jar(s) nutella (13 oz)
1 pkg cream cheese (8 oz)
WHIPPED CREAM
1 c heavy whipping cream
1 1/2 tsp powdered sugar
1/2 tsp vanilla extract

Steps:

  • 1. Make the whipped cream by whipping the cream until stiff peaks are just about to form. Then beat in vanilla and powdered sugar until peaks form. Set aside (in the freezer if you can).
  • 2. Smear a small layer of the Nutella on the bottom of your pie crust. You can use any store bought pie crust, I particularly like the shortbread one.
  • 3. Beat together the remaining Nutella and the cream cheese. Incorporate the whipped cream mix until just mixed.
  • 4. Pour mixture into your pie crust. Let chill in the fridge for at least 4 hours before serving. You can also make more whipped cream if you want to add it on top for serving!

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