Best Easy Easy Glazed Onions Recipes

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EASY, EASY GLAZED ONIONS



Easy, Easy Glazed Onions image

A standby of my mother's for Sunday dinners. She called them "Greek Onions" though I have my doubts that Greek cooks would recognize the recipe.

Provided by echo echo

Categories     Onions

Time 17m

Yield 8 serving(s)

Number Of Ingredients 3

32 small bottled white onions, drained
1/4 cup honey
1/4 cup catsup

Steps:

  • Put onions in a 1½ quart casserole.
  • Mix honey with catsup and pour over onions.
  • Bake at 350°F 15 minutes.

EASY-GLAZED PEARL ONIONS RECIPE - (4.6/5)



Easy-Glazed Pearl Onions Recipe - (4.6/5) image

Provided by Booper-2

Number Of Ingredients 10

Ingredients
Servings
Resize
16 oz Frozen pearl onions
2 tb Vegetable oil
3 tb Sugar
1 1/2 c Beef stock
4 tb Red wine vinegar
Salt
Black Pepper

Steps:

  • RINSE THE ONIONS IN A strainer, just to separate them and remove extra ice. Blot them on paper towels. In a large, heavy skillet, heat the oil over high heat. When it is hot, add the onions and sugar and continue cooking for 5 minutes, shaking often, until the onions are lightly colored. Add the beef stock, adjust the heat to medium- high, and continue cooking until the liquid is almost completely evaporated, about 20 to 25 minutes. Stir in the vinegar, cook for 30 seconds, season with salt and pepper, and serve.

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