Best East Coast Crab Appetizers Recipes

EAST COAST CRAB APPETIZERS

East Coast Crab Appetizers image

These appetizers are simple to make and absolutely delicious. We love seafood here on the East Coast, so I make these often!

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 12-14 servings.

Number Of Ingredients 5

Ingredients

1/2 pound processed cheese spread
3/4 cup butter, cubed
1 pound crab meat, shredded
1 can (4 ounces) mushrooms, chopped
2 packages English muffins, toasted lightly

Steps:

Melt cheese and butter; add crab meat and mushrooms. Spoon on quartered muffins. Place under broiler until slightly browned.

Nutrition Facts : Calories 280 calories, Fat 15g fat (9g saturated fat), Cholesterol 71mg cholesterol, Sodium 707mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 13g protein.

EAST COAST CRAB APPETIZERS

East Coast Crab Appetizers image

Make and share this East Coast Crab Appetizers recipe from Food.com.

Provided by jessi-ryan

Categories Lunch/Snacks

Time 20m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

1/2 lb cheese spread
3/4 cup butter
1 lb crabmeat, shredded
1 (4 ounce) can mushrooms, chopped
6 English muffins, split and toasted lightly

Steps:

Melt cheese and butter; add crab meat and mushrooms.
Spoon on split muffins.
Place under broiler until slightly browned.

Nutrition Facts : Calories 255, Fat 16.3, SaturatedFat 10.1, Cholesterol 56.8, Sodium 826.3, Carbohydrate 14.6, Fiber 1.1, Sugar 1.2, Protein 12.9

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