EARL GREY MARTINI
This 'martini' is perfect for fans of Earl Grey tea!
Provided by Los Gofres
Categories Drinks Recipes Cocktail Recipes Martini Recipes
Time 2h10m
Yield 2
Number Of Ingredients 6
Steps:
- Sprinkle the tea leaves over the gin in a small glass, and set aside to steep for 2 hours.
- Pour 1/4 to 1/2 inch of white sugar onto a small, shallow plate. Moisten the rims of 2 martini glasses with a wedge of lemon, dip the moistened glasses into the sugar; set aside.
- Strain the infused gin, lemon juice, and simple syrup into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into the rimmed glasses to serve.
Nutrition Facts : Calories 189.7 calories, Carbohydrate 21.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.4 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 2.3 mg, Sugar 0.5 g
EARL GREY MARTINI
This delicious twist on a martini is made with just three ingredients and takes minutes to make. The bergamot oil in the Earl Grey gives a lovely citrus hit
Provided by Henrietta Lovell
Categories Cocktails, Drink
Time 5m
Yield makes 700ml
Number Of Ingredients 3
Steps:
- Put the Earl Grey tea in a large jug. Pour the gin over and stir with a long-handled spoon for about 45 secs.
- Strain the gin through a tea strainer over a funnel back into the bottle. You'll see small particles of leaf still suspended in the gin. Rinse out the jug and, using a coffee filter or some muslin inside the funnel, strain the gin a second time to remove all the particles. In this way, the gin will be stable and the flavour won't change - it'll be good for months and months until the final sip.
- To serve, shake or stir over ice - I like how the flavours change as the drink dilutes.
Nutrition Facts : Calories 55 calories
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