Best Double Chocolate Treats Recipes

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DOUBLE CHOCOLATE S'MORES RICE KRISPIES® TREATS®



Double Chocolate S'Mores RICE KRISPIES® TREATS® image

Take your s'mores game to the next level with the Double Chocolate S'Mores RICE KRISPIES TREATS recipe. This recipe is the perfect combination of your favorite desserts: s'mores, RICE KRISPIES® TREATS® and anything with chocolate chunks.

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield 15 servings

Number Of Ingredients 5

3 Tbsp. butter or margarine
17 JET-PUFFED Chocolate Stripe S'MOREMALLOWS Marshmallows
5 cups KELLOGG'S® RICE KRISPIES® cereal
3 HERSHEY'S® Milk Chocolate Bars (1.55 oz. each), coarsely chopped
4 graham crackers, coarsely chopped

Steps:

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add remaining ingredients; mix well.
  • Press into 13x9-inch pan sprayed with cooking spray; cool completely.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

DOUBLE CHOCOLATE TREATS



Double Chocolate Treats image

This recipe is for me because I can't get enough chocolate! I like to make these tasty cookies for my family.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 5 dozen.

Number Of Ingredients 12

1 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 large eggs, room temperature
1/2 cup light corn syrup
1 teaspoon vanilla extract
4 cups all-purpose flour
1/2 cup plus 1 tablespoon baking cocoa
2 teaspoons baking soda
1/2 teaspoon salt
3 cups milk chocolate chips
Additional sugar, optional

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in corn syrup and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips., Roll into 1-1/2-in. balls; roll in sugar if desired. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 12-14 minutes or until cracks look dry. Cool for 2 minutes before removing to wire racks.

Nutrition Facts :

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