Best Diy Saltine Ritz And Chicken Style Crackers Recipes

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OLD-FASHIONED CRACKER DRESSING



Old-Fashioned Cracker Dressing image

This old-fashioned dressing is a great side dish for the Thanksgiving or alongside roast chicken. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying.

Provided by Chef John

Categories     Side Dish     Stuffing and Dressing Recipes     Bread Stuffing and Dressing Recipes

Time 1h10m

Yield 16

Number Of Ingredients 14

cooking spray
½ cup butter
1 large onion, diced
3 stalks celery, diced
1 teaspoon salt, or to taste
½ teaspoon freshly ground black pepper, or to taste
½ teaspoon dried sage
½ teaspoon dried thyme
½ teaspoon dried rosemary
1 pinch cayenne pepper, or to taste
2 ¾ cups chicken broth
1 pound saltine crackers, crushed
½ cup milk
1 egg

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly coat a baking dish with cooking spray.
  • Melt butter in a large skillet over medium heat. Cook and stir onion, celery, and 1 teaspoon salt in melted butter until onion begins to turn translucent, about 5 minutes. season with black pepper, sage, thyme, rosemary, and cayenne pepper; cook and stir about 1 minute.
  • Remove skillet from heat and stir in chicken broth.
  • Combine crushed crackers and onion mixture in a large bowl. Add egg and cream; mix until combined. Season with salt and black pepper.
  • Spread cracker mixture evenly in a large baking dish and smooth the top.
  • Bake in the preheated oven until top is golden brown, 40 to 45 minutes.

Nutrition Facts : Calories 189.2 calories, Carbohydrate 21.9 g, Cholesterol 28.5 mg, Fat 9.6 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 4.3 g, Sodium 704.6 mg, Sugar 1.2 g

EASY CHICKEN CASSEROLE



Easy Chicken Casserole image

I never bring home leftovers whenever I take this creamy, stick-to-your-ribs casserole to a potluck. Its mild flavor has broad appeal. I especially like the way that the crumb topping adds a bit of crunch to each meaty serving. -Faye Hintz, Springfield, Missouri

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 10 servings.

Number Of Ingredients 7

8 cups cubed cooked chicken
2 cans (10-1/2 ounces each) condensed cream of chicken soup, undiluted
1 cup sour cream
1 cup crushed Ritz crackers (about 25 crackers)
2 tablespoons butter, melted
1 teaspoon celery seed
Optional: Fresh parsley and sweet red pepper rings

Steps:

  • Preheat oven to 350°. Combine chicken, soup and sour cream; spread into a greased 13x9-in. baking dish. Combine crumbs, butter and celery seed; sprinkle over chicken mixture. , Bake, uncovered, until bubbly, 30-35 minutes. If desired, garnish with parsley and red pepper.

Nutrition Facts : Calories 294 calories, Fat 15g fat (6g saturated fat), Cholesterol 103mg cholesterol, Sodium 364mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein.

DIY SALTINE, RITZ AND CHICKEN STYLE CRACKERS!



DIY Saltine, Ritz and Chicken style crackers! image

I got the basic recipe from a friend and played with it to make different crackers!

Provided by Candi Hummer @nvmommyx6

Categories     Other Appetizers

Number Of Ingredients 7

1 cup(s) + 1 tablespon flour
1 1/2 teaspoon(s) baking powder
1/2 teaspoon(s) sugar
1/2 teaspoon(s) dry chicken bullion (optional)
3 tablespoon(s) cold butter
1 tablespoon(s) olive oil, extra virgin
1/3 cup(s) water

Steps:

  • place ingredients into food processor and blend to form ball of dough
  • turn out onto counter and roll out as thin as you like, I cut these with the rim of a shot glass! you can make them square or rectangled by using a pizza cutter to cut them too!
  • place on cookie sheet lined with parchment paper and give each cracker a couple pokes with a fork!
  • bake at 400* for 8-12 minutes depending on your thickness. brush with melted butter for your ritz style brush with melted butter and sprinkle with chicken bullion for your chicken flavor! I have added powdered cheese in place of the chicken bullion and those are very yummy too!

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