Best Devonshire Corn Recipes
CORN CASSEROLE
This recipe is from my friend Angela. It is one of my favorite corn recipes. I would double if taking to a pot luck as it goes quickly!
Provided by Juenessa
Categories Oven
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix all ingredients together, except paprika, in order given, stirring well.
- Pour into slightly greased casserole, sprinkle with paprika and bake at 400°F approximately 1 hour.
Nutrition Facts : Calories 282.1, Fat 14.3, SaturatedFat 8, Cholesterol 62.6, Sodium 901.1, Carbohydrate 33.5, Fiber 2.8, Sugar 6.2, Protein 9.4
EASY DEVONSHIRE CREAM
A wonderful topping for scones, or use as a dip for fruit.
Provided by STARP
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 16
Number Of Ingredients 4
Steps:
- In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.
Nutrition Facts : Calories 72.9 calories, Carbohydrate 1.3 g, Cholesterol 26.2 mg, Fat 7.4 g, Protein 0.7 g, SaturatedFat 4.6 g, Sodium 31.1 mg, Sugar 0.8 g
DEVONSHIRE CORN
Make and share this Devonshire Corn recipe from Food.com.
Provided by JANIC412
Categories Corn
Yield 1 batch
Number Of Ingredients 10
Steps:
- Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.
- Reduce heat and simmer 5 minutes uncovered-stirring.
- Blend butter and flour together and gradually drop small pieces into the corn mixture, mixing well-cook 2 minutes more to thicken.
DEVONSHIRE CREAM
Provided by Jean Jamieson
Categories Condiment/Spread Dairy Dessert Bon Appétit Nebraska
Yield Makes about 3 cups
Number Of Ingredients 6
Steps:
- Place water in small saucepan. Sprinkle gelatin over water. Let stand until gelatin softens, about 10 minutes. Stir mixture over low heat until gelatin dissolves. Let stand just until cool but not set, about 10 minutes.
- Place sour cream in medium bowl. Stir in gelatin mixture. Beat cream, sugar and vanilla in medium bowl until soft peaks form; fold into sour cream mixture in 2 additions. Cover; chill at least 1 hour. (Can be made 1 day ahead. Keep chilled.)
EASY MOCK DEVONSHIRE CREAM
I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3-1/4 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese until fluffy. Beat in sour cream and confectioners' sugar until smooth. Add whipping cream. Beat on medium speed until combined; beat on high speed until stiff peaks form. Refrigerate until serving.
Nutrition Facts :
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