Best Crown Casserole Recipes

CROWN CASSEROLE

Crown Casserole image

My mother used to make this when I was growing up. My siblings and I thought it was the best thing in the world when she made it

Provided by RedSoxsNation 33fan

Categories Meat

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 (10 ounce) package frozen mixed vegetables
1/3 cup of chopped green pepper
1 (3/4 ounce) package brown gravy mix
1 1/4 cups hot water
1 dash salt
1 dash garlic powder
1/3 cup mayonnaise
1 (8 ounce) can refrigerated biscuits

Steps:

Preheat oven to 425°F.
Brown beef in skillet over medium heat, stirring frequently; drain fat.
Add next 6 ingredients.
Bring to boil.
Remove from heat, stir in mayo.
Place mixture in casserole dish.
Flatten biscuits slightly and arrange overlapping around the edge of casserole.
Brush biscuits with additional mayo.
Put in oven and bake for 15 minutes or until heated and biscuits are browned.

Nutrition Facts : Calories 590.5, Fat 32.8, SaturatedFat 10, Cholesterol 82.4, Sodium 1230.3, Carbohydrate 46, Fiber 4.4, Sugar 6.2, Protein 28.4

CORK'S FAVORITE HEARTY BEEF & POTATO CROWN CASSEROLE

Cork's Favorite Hearty Beef & Potato Crown Casserole image

My husband,Cork, loves this recipe. Easy to make and filling. serve with a tossed salad.

Provided by Lynda Sweezey

Categories Casseroles

Time 40m

Number Of Ingredients 9

Ingredients

4 c frozen potato crowns
1 lb lean ground beef
1 pkg 10 oz frozen chopped broccoli--thawed
1 can(s) french fried onion rings
1 can(s) cream of celery soup (i use mushroom soup)
1/3 c milk
1 c shredded sharp chedder cheese
1/4 tsp garlic powder
1/8 tsp pepper

Steps:

1. Place potato crowns on bottom and up sides of a 7"X 11"baking dish..bake uncovered in a preheated 400 degree oven---10 minutes.
2. Meanwhile ,brown beef in large chunks; drain.
3. Place beef,broccoli,1/2 can onions in the potato shell.
4. Combine soup, milk,1/2 cheese and seasonings. Pour over beef mixture.Bake,COVERED,20 minutes.
5. Bake,covered, in a 400 degree oven...20 minutes. Top with remaining cheese & onions. Bake, UNCOVERED,until cheese melts and casserole is hot.

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