CROCKPOT APPLESAUCE BBQ CHICKEN
Crockpot Applesauce BBQ Chicken, this slow cooker meal will be an instant family favorite. Throw all the ingredients into your slow cooker and you'll enjoy a great dinner.
Provided by Lori
Categories Slow Cooker
Number Of Ingredients 6
Steps:
- Spray Crockpot with non-stick cooking spray, or use a Crockpot liner for easy clean-up.
- Place chicken breasts on bottom.
- Mix all remaining ingredients together, and pour over chicken.
- Cook 6-8 hours on low setting or high for 4 hours. Serves 4.
APPLESAUCE BARBECUE CHICKEN
You only need a few ingredients to create this sweet and peppery chicken. The subtle flavor of apple makes this tender barbecue dish stand out from the rest. -Darla Andrews, Farmers Branch, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle chicken with pepper. In a large skillet, brown chicken in oil on both sides. In a small bowl, combine the remaining ingredients; pour over chicken. Cover and cook until a thermometer reads 165°, 7-10 minutes. Freeze option: Cool chicken; transfer to a freezer container and freeze for up to 3 months. Thaw in the refrigerator overnight. Cover and microwave on high until heated through, 8-10 minutes, stirring once.
Nutrition Facts : Calories 308 calories, Fat 8g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 473mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 35g protein.
CROCKPOT CHICKEN WITH BBQ AND APPLESAUCE
Put in on in the morning and ready when you get home from work. I serve with baked potatoes and a vegetable.
Provided by ND_Dawn
Categories Low Cholesterol
Time 6h5m
Yield 2 , 2 serving(s)
Number Of Ingredients 3
Steps:
- Put chicken breasts in greased 2 quart crockpot.
- Top with BBQ sauce and applesauce.
- Cook on low 6-8 hours (or longer).
Nutrition Facts : Calories 467.4, Fat 3.8, SaturatedFat 0.7, Cholesterol 75.5, Sodium 1249.2, Carbohydrate 83.4, Fiber 3, Sugar 32.6, Protein 25.4
CROCK-POT APPLESAUCE CHICKEN RECIPE
Just 6 simple ingredients in this yummy and healthy recipe that the whole family will love. See the recipe notes for how to prepare this recipe as a slow cooker freezer meal!
Provided by Crock-Pot Ladies
Categories Entrée Freezer Meals
Time 4h10m
Number Of Ingredients 6
Steps:
- Spray a 6-quart slow cooker with non-stick cooking spray or line with a slow cooker liner. (Optional)
- Place the chicken breasts in the bottom of the crock.
- In a small bowl, mix together the remaining ingredients (applesauce, barbecue sauce, brown sugar, black pepper and chili powder) and pour sauce over the top of the chicken.
- Cover and cook on LOW for 4 to 6 hours or until chicken registers 165° F on a meat thermometer.
Nutrition Facts : Calories 217 kcal, Carbohydrate 21 g, Protein 27 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 93 mg, Sodium 484 mg, Fiber 1 g, Sugar 19 g, UnsaturatedFat 2.1 g, ServingSize 1 serving
CROCK-POT APPLESAUCE CHICKEN
A 3 or 4 quart crockpot is the best size for this, but I have a 6 quart. If your pot cooks fast, err on the lower end of cooking time. From the website A Year of Crockpoting
Provided by SweetSueAl
Categories Chicken Breast
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put the frozen chicken pieces into your crockpot.
- Add the onion (if you are using the dried onion, wait and add it to the applesauce).
- In a bowl, mix the applesauce, vinegar, garlic, and spices together. Pour on top of the chicken.
- Cover and cook on low for 5-7 hours, or on high for 3-4.
- Serve with rice or noodles.
SLOW COOKER BARBEQUE CHICKEN
A little spicy barbeque chicken that simmers all day in the slow cooker. Super easy preparation.
Provided by mrs.pie
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h10m
Yield 4
Number Of Ingredients 6
Steps:
- Put chicken breast halves in a slow cooker.
- Whisk barbeque sauce, vinegar, brown sugar, garlic powder, and red pepper flakes together in a bowl until the sugar dissolves; pour over the chicken.
- Cook on Low for 4 to 6 hours.
Nutrition Facts : Calories 364.3 calories, Carbohydrate 59.9 g, Cholesterol 60.8 mg, Fat 2.8 g, Fiber 0.9 g, Protein 23.1 g, SaturatedFat 0.7 g, Sodium 1463.9 mg, Sugar 46.4 g
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