Best Crock Pot Cajun Boiled Peanuts Recipes

Crock Pot Cajun Hot Boiled Peanuts image

Provided by Janet Crow

Time 14h5m

Number Of Ingredients 5

1 lb raw or green peanuts
water
2 Tbsp cajun seasoning
1 tsp garlic powder
1/2 c salt (start with 1/4 c. and add more to your taste)

Steps:

1. Put the peanuts in the crock pot and cover with water, enough water so that when you push them down about 2" of water is still above them. Add in the Cajun seasoning, garlic powder and salt. Stir, cover and cook on high for 3 hours, reduce to low and cook for an additional 9-10 hours or until the texture you like them. If you want to freeze them, let them cool then put in a freezer bag. To reheat, place the amount you want to eat, cover with water and boil for 5 minutes.

Crock Pot Cajun Boiled Peanuts Recipe - (4/5) image

Provided by Cindy_Wicker

Number Of Ingredients 7

1 pound raw peanuts, in the shell
1 (3 ounce) package dry crab boil (such as Zatarain's® Crab and Shrimp Boil)
1 tablespoon garlic powder
1/2 cup salt
2 tablespoons Cajun seasoning
2 tablespoons red pepper flakes
8 cups water to start

Steps:

Add peanuts to Crock-Pot, add in water. Pour garlic powder, salt, Cajun seasoning and red pepper flakes over the top. Stir everything together. Place dry crab boil on top. Cook in the Crock Pot on low for 12-24 hours. The longer they cook the stronger the flavor. Add water as needed to make sure the peanuts are covered. Scoop the peanuts out with a slotted spoon and serve in a bowl.