GARLIC WASABI PORK CHOPS
Make and share this Garlic Wasabi Pork Chops recipe from Food.com.
Provided by DrewInKY
Categories Pork
Time 35m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Place the pork chops and soy sauce in a freezer bag and marinate overnight in the fridge.
- Preheat your oven to 400°F Place the chops on a baking sheet and pour the remaining soy sauce over them. Mix the wasabi powder and water to make a thick paste (if you can't find wasabi powder, you can use the paste from a tube, but the taste isn't as pungent). Finely chop the garlic and mix with the wasabi. Spread the mixture evenly over each pork chop. Bake at 400F for 25 minutes.
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