Best Crispy Snack Mix Recipes
HONEY-GLAZED CRISPY SNACK MIX
Serve up a big bowl of this sweet and crispy snack and watch it disappear. If you like, substitute peanuts, cashews or even mixed nuts for the pecans.
Provided by Taste of Home
Categories Snacks
Time 30m
Yield about 12 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the cereal, pretzels and pecans; set aside. In a small saucepan, melt butter; stir in honey until well blended. Pour over cereal mixture and stir to coat. Spread into two greased 15x10x1-in. baking pans. Bake at 350° for 12-15 minutes or until mixture is lightly glazed, stirring occasionally. Cool in pan for 3 minutes; remove from pan and spread on waxed paper to cool completely. Store in an airtight container.
Nutrition Facts : Calories 275 calories, Fat 17g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 301mg sodium, Carbohydrate 30g carbohydrate (11g sugars, Fiber 2g fiber), Protein 3g protein.
CRISPY SNACK MIX
This recipe proves you can make just about anything in a slow cooker, even a delightfully crispy snack mix. -Jane Sims, De Leon, Texas
Provided by Taste of Home
Categories Snacks
Time 2h40m
Yield about 2-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a 5-qt. slow cooker, combine the noodles, cereal, cashews and coconut. In a small bowl, whisk the butter, soy sauce, curry powder and ginger; drizzle over cereal mixture and mix well., Cover and cook on low for 2-1/2 hours, stirring every 30 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 298 calories, Fat 22g fat (8g saturated fat), Cholesterol 16mg cholesterol, Sodium 420mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein.
CRISPY CHICKPEA SNACK MIX
Enjoy your snack any time of day with this Crispy Chickpea Snack Mix! Chickpeas, oyster crackers, rice cereal squares, air-popped popcorn and more make this Crispy Chickpea Snack Mix recipe perfect for munching.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 1h15m
Yield 16 servings, 1/2 cup each
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Melt 1 Tbsp. butter; mix with Worcestershire sauce until blended. Pour over chickpeas in medium bowl; mix lightly. Spread onto parchment-covered rimmed baking sheet.
- Bake 35 min., stirring after 20 min. Meanwhile, combine cereal, popcorn and crackers in large bowl. Melt remaining butter. Add to dressing mix; whisk until blended. Pour over cereal mixture; mix lightly.
- Spoon cereal mixture evenly over chickpeas; sprinkle with cheese. Bake 20 to 25 min., stirring after 15 min., or until cheese is golden brown. Cool completely.
Nutrition Facts : Calories 120, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 420 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
CRISPY GLAZED SNACK MIX
This brown sugar-coated cereal snack mix is sweet and crunchy.
Provided by Janet Sa
Categories Other Snacks
Time 1h30m
Number Of Ingredients 1
Steps:
- 1. Heat oven to 250°F. Spray roasting pan with no-stick cooking spray. Place cereal in prepared pan. Combine brown sugar, butter, corn syrup and salt in 3-quart saucepan. Cook over medium-high heat until mixture comes to a boil (8 to 9 minutes). Continue cooking, stirring constantly, 1 minute. Remove from heat. Add baking soda; mix well. Pour syrup mixture over cereal; toss gently until well coated. Bake for 40 to 50 minutes, stirring every 15 minutes, or until coating is set. Spread mixture onto waxed paper. Cool 10 minutes. Break apart. Store in container with tight-fitting lid.
CRISPY GLAZED CORN CEREAL SNACK MIX
Make and share this Crispy Glazed Corn Cereal Snack Mix recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 1h5m
Yield 30 (1/2-cup) servings
Number Of Ingredients 6
Steps:
- Heat oven to 250 degrees.
- Spray a roasting pan with non-stick cooking spray.
- Place the cereal into the pan.
- In a 3-quart saucepan combine brown sugar, butter and light corn syrup; cook over medium heat until the mixture comes to a boil (about 8-10 minutes) continue cooking stirring constantly for 1 minute; remove from heat, then add in baking soda and mix well.
- Pour the syrup mixture over the cereal in the pan; toss gently until well coated.
- Bake at 250 degrees for 40-50 minutes stirring every 15 minutes or until the coating is set.
- Spread the mixture onto waxed paper; cool for 10 minutes then break apart.
- Store in an airtight container.
Nutrition Facts : Calories 187.2, Fat 6.4, SaturatedFat 4, Cholesterol 16.3, Sodium 208.1, Carbohydrate 33.2, Fiber 0.1, Sugar 16.9, Protein 1.2
CRISPY GLAZED SNACK MIX
Make and share this Crispy Glazed Snack Mix recipe from Food.com.
Provided by mightyro_cooking4u
Categories Grains
Time 1h15m
Yield 36 1/2 cup
Number Of Ingredients 6
Steps:
- Heat oven to 250 degreesF. Spray roasting pan with no-stick cooking spray. Place cereal in prepared pan.
- Combine brown sugar, butter and syrup in 3-quart saucepan. Cook over medium-heat heat until mixture comes to a boil (8 to 9 minutes). Continue cooking, stirring constantly, 1 minute. Remove from heat. Add baking soda; mix well.
- Pour syrup mixture over cereal; toss gently until well coated. Bake for 40 to 50 minutes, stirring every 15 minutes, or until coating is set.
- Spread mixture onto waxed paper. Cool 10 minutes. Break apart. Store in container with tight fitting lid.
Nutrition Facts : Calories 104.7, Fat 5.1, SaturatedFat 3.2, Cholesterol 13.6, Sodium 69.6, Carbohydrate 15.5, Sugar 13, Protein 0.1
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