Best Creamy Seafood Dip Recipes

CREAMY SEAFOOD DIP

Creamy Seafood Dip image

This is lovely as a dip with toast points, even better over toasted English Muffins and Poached Eggs for an elegant New Year's Day Brunch!

Provided by Diana Adcock

Categories Breakfast

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1/2 lb cooked crabmeat, picked over and in lump form
1/2 lb cooked lobster, chopped medium
1 (14 ounce) can artichoke hearts, drained and chopped
12 ounces cream cheese
1/2 cup half-and-half
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 cup butter
1/4 cup sour cream
6 -10 drops Tabasco sauce (optional)
2 tablespoons minced onions
1 large tomatoes, diced
3/4 cup grated parmesan cheese, get the good stuff

Steps:

In a medium saucecpan over medium-low heat melt the cream cheese, butter and half and half together and whisk until warmed through and smooth.
Whisk in the sour cream.
Cook for 3 minutes.
Whisk in the worcestershire sauce, salt, and Tabasco.
Fold in the Onion, Tomato, Artichoke hearts, Lobster, and Crab.
Cook gently for 5 minutes.
Place in a chafing dish and sprinkle parmesan cheese evenly over top.
Place in a 450 degree oven for 8-10 minutes to brown the top to a nice golden color.
Remove from oven and place on stand.
Serve with toast points or crackers.
I like this on New Year's morning over toasted English Muffins and poached eggs with steamed asparagus on the side.

CREAMY SEAFOOD DIP

Creamy Seafood Dip image

We've had this every Christmas since I was a child, and I still can't get enough of it. For a dip that's lighter, simply substitute reduced-fat versions of mayonnaise and sour cream. -Alice Pareti, Ankeny, Iowa

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 8

Ingredients

2 cups sour cream
1/3 cup mayonnaise
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
1 cup (5 ounces) frozen cooked salad shrimp, thawed and chopped
2 tablespoons onion soup mix
1/8 teaspoon garlic powder
1/8 teaspoon paprika
Corn chips

Steps:

In a small bowl, combine sour cream and mayonnaise. Stir in the crab, shrimp, soup mix and garlic powder. Cover and refrigerate overnight., Sprinkle with paprika. Serve with corn chips.

Nutrition Facts :

HEALTHY CREAMY SEAFOOD DIP

Healthy Creamy Seafood Dip image

This recipe is posted for the ZWT and is adapted from the book "Quick and Healthy "Recipes and Ideas". The inclusion of cottage cheese, light cream cheese, tabasco and horseradish give this flavour without as many calories as many other similar recipes. ZWT REGION: United Kingdom - England.

Provided by kiwidutch

Categories Crab

Time 15m

Yield 3 cups, 24 serving(s)

Number Of Ingredients 7

Ingredients

4 ounces light cream cheese (115g)
1 pint low fat cottage cheese (470 ml)
3 tablespoons lemon juice
2 teaspoons prepared horseradish
1/4 teaspoon Tabasco sauce
1/4 cup green onion (finely chopped)
1 (16 1/2 ounce) can shrimp (450g) or 1 (16 1/2 ounce) can crab, drained (450g)

Steps:

In a food processor blend the cream cheese, cottage cheese, lemon juice, horseradish and tabasco until smooth and well mixed.
Stir in onions and seafood.
Serve with crackers, or raw vegetables.

Nutrition Facts : Calories 59, Fat 1.9, SaturatedFat 1, Cholesterol 18.1, Sodium 118.3, Carbohydrate 2.1, Fiber 0.1, Sugar 0.2, Protein 8.1

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