Best Creamy Orange Dessert Recipes

CREAMY ORANGE DESSERT

Creamy Orange Dessert image

Melted marshmallows and ice cream make this orange gelatin dessert creamy. Orange juice and mandarin oranges give it an extra punch of orange flavor.

Provided by My Food and Family

Categories Home

Time 2h20m

Yield Makes 12 servings, about 1/2 cup each.

Number Of Ingredients 7

Ingredients

1 pkg. (8-serving size) JELL-O Orange Flavor Gelatin
1-1/2 cups warm water
1-1/2 cups JET-PUFFED Miniature Marshmallows or 12 JET-PUFFED Marshmallows
1 pt. (2 cups) vanilla ice cream or frozen yogurt
1/2 cup orange juice
1 can (11 oz.) mandarin oranges, drained
1/2 cup each: raspberries and halved strawberries

Steps:

Mix dry gelatin and water in large microwavable bowl. Microwave on HIGH 2 minutes; stir until gelatin is completely dissolved.
Stir in marshmallows. Microwave 1-1/2 to 2 minutes or until marshmallows are puffed and almost melted. Stir until marshmallows are completely melted and mixture is well blended. Add ice cream; beat with wire whisk until completely melted. Stir in orange juice and oranges. Pour into 6-cup ring mold sprayed with cooking spray.
Refrigerate 2 hours or until firm. Unmold onto serving platter. Fill center with fruit. Store leftover dessert in refrigerator.

Nutrition Facts : Calories 110, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 0.6718 g, Sugar 0 g, Protein 2 g

CREAMY ORANGE-TOPPED STRAWBERRY-BANANA DESSERT

Creamy Orange-Topped Strawberry-Banana Dessert image

In this refreshing dessert, a medley of sliced strawberries and bananas is topped with a creamy blend of whipped topping, pudding and orange juice.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield Makes 10 servings, 1/2 cup each.

Number Of Ingredients 6

Ingredients

4 cups fresh strawberries, sliced
2 bananas, sliced
1 cup orange juice, divided
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup thawed COOL WHIP LITE Whipped Topping
1 tsp. orange zest

Steps:

Toss fruit with 2 Tbsp. orange juice in serving bowl.
Beat dry pudding mix and remaining orange juice in separate medium bowl with whisk 2 min. (Pudding will be thick.) Stir in COOL WHIP.
Place fruit in individual bowls or ramekins. Spoon pudding mixture in centers. Sprinkle with zest. Refrigerate 1 hour.

Nutrition Facts : Calories 100, Fat 1 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.8488 g

CREAMY CHILLED MANGO-ORANGE JELL-O DESSERT BOWL

Creamy Chilled Mango-Orange JELL-O Dessert Bowl image

Nothing's better on a hot summer day than a creamy, chilled dessert bowl straight from the fridge-like this one, made with ripe mangoes and orange JELL-O.

Provided by My Food and Family

Categories Recipes

Time 4h45m

Yield 12 servings, 1/2 cup each

Number Of Ingredients 5

Ingredients

1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Orange Flavor Gelatin
1 cup cold club soda
2 mangos, chopped (about 2 cups)
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Steps:

Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in club soda. Place mangos in 6-cup mold; top with 2 cups gelatin mixture. Refrigerate 30 min. or until gelatin is set but not firm.
Meanwhile, refrigerate remaining gelatin mixture 30 min. or until slightly thickened.
Add 2 cups COOL WHIP to remaining gelatin mixture in bowl; whisk until blended. Pour over fruited layer in mold. Refrigerate 4 hours or until firm. Serve topped with remaining COOL WHIP.

Nutrition Facts : Calories 110, Fat 4 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0.9079 g, Sugar 0 g, Protein 1 g