Best Creamy Cheese Fondue Recipes

CREAMY CHEESE FONDUE

Creamy Cheese Fondue image

Make and share this Creamy Cheese Fondue recipe from Food.com.

Provided by True Texas

Categories Cheese

Time 15m

Yield 2 cups

Number Of Ingredients 4

Ingredients

1 (11 ounce) can condensed cheddar cheese soup
1 cup swiss cheese, shredded
1/2 cup sour cream
chunks French bread

Steps:

In 1 1/2 quart saucepan, stir soup in Swiss cheese.
Heat over low heat until cheese is melted, stirring constantly.
Remove from heat; stir in sour cream.
Serve in fondue pot with bread chunks.

MELTING POTS CREAMY GARLIC AND HERB CHEESE FONDUE RECIPE

Melting Pots Creamy garlic and herb cheese fondue Recipe image

Provided by A_Liebmann

Number Of Ingredients 6

Ingredients

1 1/2 teaspoons finely chopped fresh thyme
1 tsp. finely chopped garlic
1 tbsp. unsalted butter
2 cups heavy cream
8 ounces Brie
1/4 tsp. freshly ground pepper

Steps:

Cook the thyme and garlic in the buter over medium heat for 2 minutes or until the garlic is soft but do not brown the garlic. Add the cream and increase the heat to medium high Bring to a simmer. Decrease the heat and simmer until the cream is reduced by one-third, stirring frequently. Stir in the cheese using the fork. Cook until the cheese is melted, stirring constantly. Stir in the pepper. Keep warm over low heat.

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