Best Cream Puff Cocktail Recipes
CREAM PUFF COCKTAIL
Make and share this Cream Puff Cocktail recipe from Food.com.
Provided by Bev I Am
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In shaker fill with ice, blend rum, cream and sugar; shake to blend.
- Strain into highball glass with two ice cubes.
- Fill glass with Club Soda; stir.
Nutrition Facts : Calories 192.3, Fat 5.5, SaturatedFat 3.4, Cholesterol 18.9, Sodium 12, Carbohydrate 3.1, Sugar 2.1, Protein 0.8
COCKTAIL CREAM PUFFS
A friend from church had a Birthday party for her husband. It was there that I first, tryed these puffs. The night was over,and as I was leaving I asked the host if she know who made the puffs? I was told who it was and received, the recipe the next day at church. . I hope you enjoy them!
Provided by Sheila Hinds
Categories Other Appetizers
Time 35m
Number Of Ingredients 4
Steps:
- 1. Place water and butter in a 3-quart pan; being to boil over high heat: add flour all at once,staring brisking,until dough leaves side of pan to form a ball; remove from heat, add eggs, one at a time,beating well after each addition until dough is shiny-smooth.
- 2. On greased backing sheet drop 1 tablespoon for each puff, about 2 inches apart. Bake in 400 degree oven for 15 minutes or until outside is well browned and crisp; cool thoroughly on wire rack.
- 3. Split puffs horizontally,pull out and discard dough inside. To serve, remove tops and fill each puff with 2 tablespoons of filling: Tuna salad, Egg salad, Ham salad, chicken salad, any kind of filling is fabulous. My friend who gave me this recipe said, ice cream in the middle is wonderful. Enjoy!
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