Best Cowboy Burgers Recipes

COWBOY BURGERS

Steps:

• Preheat grill to medium heat.
• Meanwhile, heat oil in large nonstick skillet on medium-high heat.
• Add onions; cook 5 minutes, stirring frequently.
• Cover with lid. Simmer 20 minute or until onions are golden brown, stirring frequently.
• Meanwhile, grill patties 5 minute on each side or until medium doneness (160ºF). Stir steak sauce into onion mixture.
• Place 1 tomato slice and burger on bottom half of each bun; cover with 1 slice cheese, 3 tablespoons of the onion mixture and top of bun.

COWBOY BURGERS

Steps:

• 1. Mix all ingredients together (except buns of coarse) and make patties
• 2. Grill for about 15 minutes each side
• 3. Add your favorite toppings: lettuce, tomato, onion, etc

COWBOY BURGERS

Steps:

• Place mashed beans in medium bowl. Mix in next 6 ingredients. Shape into four 1/2-inch-thick patties.
• Prepare barbecue (medium heat). Spray cut sides of rolls and both sides of burgers and onion slices with nonstick spray. Grill cut sides of rolls until toasted, about 1 minute. Transfer rolls to plates. Grill burgers about 4 minutes per side for medium; grill onion slices about 5 minutes per side. Place 1 burger, 1 onion slice and some watercress on each roll bottom. Cover each with roll top.

BARBEQUED COWBOY BURGERS

Steps:

• In a small saucepan, simmer together the tomato sauce, onion, garlic, mustard, Worcestershire sauce and brown sugar.
• Simmer for 10 minutes and cool completely.
• Mix the beef with the barbecue sauce in a large bowl.
• Shape into 4 patties and refrigerate for at least 1 hour.
• Lightly coat the grill with cooking spray and preheat for 5 minutes.
• Grill the hamburgers for 7-8 minutes.

URBAN COWBOY TURKEY BURGERS

Steps:

• Heat a big nonstick skillet over med-high heat; cook bacon until crisp; remove bacon, wipe excess grease from skillet, and return skillet to heat.
• While bacon is cooking, combine turkey, garlic, shallot, thyme, cilantro, bell pepper, serrano, cumin, hot sauce, and grill seasoning.
• Divide mixture into 4 equal mounds then form into patties.
• Drizzle patties with oil to coat; cook in skillet over med-high heat 5-6 minutes on each side, until done, placing sliced cheese over the patties in the last 2 minutes of cooking.
• Place cooked cheeseburgers on buns; spread sweet relish on bun tops and set lettuce into place using relish as "glue'.
• Top cheeseburgers with 2 slices bacon, cover with bun tops, then serve.

COWBOY BURGERS

Steps:

• Heat grill to medium heat.
• Grill patties 5 min. on each side or until done (160ºF).
• Meanwhile, heat oil in large skillet on medium-high heat. Add onions; cook and stir 10 min. or until golden brown, stirring frequently. Stir in steak sauce.
• Fill buns with tomatoes, burgers, Singles and onion mixture.