Best Coffee Walnut Chocolate Chip Muffins Recipes

Coffee Walnut Chocolate Chip Muffins image

Provided by Debbwl

Categories Breads

Time 35m

Yield 12 muffins

Number Of Ingredients 12

1/2 cup sugar
1 tablespoon butter
1/2 cup brown sugar, packed
3 tablespoons instant coffee
2 teaspoons vanilla extract
1 3/4 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs
2/3 cup milk
1 1/2 cups walnuts, coarsely chopped
3/4 cup semi-sweet chocolate chips

Steps:

Heat oven to 350°F Line twelve muffin cups with paper muffin cup liners.
Beat butter, sugar, brown sugar, coffee and vanilla in large bowl until creamy. Stir together flour, baking powder and salt. Beat together eggs and milk; add alternately with flour mixture to butter mixture, stirring just to combine. Stir in walnuts and chocolate chips. Fill muffin cups 1/2 full with batter.
Bake 20 to 25 minutes. Cool 5 minutes; remove from pans to wire rack. Cool completely.

Nutrition Facts : Calories 313, Fat 15.1, SaturatedFat 4, Cholesterol 35.4, Sodium 219.4, Carbohydrate 41.3, Fiber 2.1, Sugar 23.5, Protein 6.2

Coffee Walnut Chocolate Chip Muffins image

Provided by debbie lopez

Time 35m

Number Of Ingredients 12

1/2 c sugar
1 Tbsp butter, room temperature
1/2 c brown sugar, firmly packed
3 Tbsp instant coffee powder
2 tsp vanilla extract
1 3/4 c flour
1 Tbsp baking powder
1/2 tsp salt
2 eggs
2/3 c milk
1 1/2 c walnuts, coarsely chopped
3/4 c semi-sweet chocolate chips

Steps:

1. Heat oven to 350°F Line twelve muffin cups with paper muffin cup liners.
2. Beat butter, sugar, brown sugar, coffee and vanilla in large bowl until creamy. Stir together flour, baking powder and salt. Beat together eggs and milk; add alternately with flour mixture to butter mixture, stirring just to combine. Stir in walnuts and chocolate chips. Fill muffin cups 1/2 full with batter.
3. Bake 20 to 25 minutes. Cool 5 minutes; remove from pans to wire rack. Cool completely.