CIABATTA STEAK SANDWICH
Steps:
- Preheat grill to medium heat.
- Brush London broil with olive oil and season with steak seasoning. Place on grill. Grill 3 to 5 minutes per side, depending on thickness and preference. When done, let rest 5 minutes then slice on the bias.
- In a small bowl, combine pesto and mayonnaise.
- Spread mayonnaise blend on bottom half of each ciabatta. Top with tomato slices and meat. Cover with the top halves and serve.
CIABATTA STEAK SANDWICH~ROBYNNE
Leftover steak? No problem! I had leftover flank steak, but you could use any steak you have on hand. Add some cheese,caramelized onions and steak sauce and you have yourself an awesome sandwich! Here is my flank steak...
Provided by Robynne Glenn
Categories Steaks and Chops
Time 25m
Number Of Ingredients 6
Steps:
- 1. Brush roll with olive oil and broil in oven until brown and toasted; approx. 3 minutes. Remove from oven.
- 2. In a skillet; heat up left over steak strips until warm. Pile steak on bottom of roll, place cheese slices on top of steak and return to broiler until cheese is melted; approx. 2 minutes. Remove from oven.
- 3. Add steak sauce and caramelized onions if you choose. enjoy!
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