GREEN TEA KASUTERA (GREEN TEA BREAD)

Green Tea Kasutera (Green Tea Bread) image

Soft and healthy, low-sugar, low-fat green tea bread.

Provided by yznl

Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes

Time 1h5m

Yield 6

Number Of Ingredients 7

Ingredients

⅔ cup white sugar
4 eggs, separated
2 tablespoons grapeseed oil
2 tablespoons honey
2 tablespoons milk
1 cup all-purpose flour
2 teaspoons green tea powder (matcha)

Steps:

Preheat oven to 320 degrees F (160 degrees C). Grease a small loaf pan.
Beat sugar and egg whites together in a bowl using an electric mixer until stiff peaks form. Add egg yolk and mix well. Stir grapeseed oil, honey, and milk into egg mixture.
Sift flour and green tea powder 2 times into a bowl; mix into egg mixture. Pour batter into prepared pan.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.

Nutrition Facts : Calories 274.4 calories, Carbohydrate 44.5 g, Cholesterol 124.4 mg, Fat 8.2 g, Fiber 0.6 g, Protein 6.6 g, SaturatedFat 1.6 g, Sodium 49.6 mg, Sugar 28.5 g