Best Chocolate Christmas Cherries Recipes
CHOCOLATE CHRISTMAS CHERRIES
Serve up Chocolate Christmas Cherries at your party this year. Pretty maraschino cherries inside a coffee-flavored cookie crumb and walnut coating are dipped into melted chocolate to become Chocolate Christmas Cherries, an elegant holiday treat.
Provided by My Food and Family
Categories Recipes
Time 2h
Yield Makes 3 dozen cherries or 18 servings, 2 cherries each.
Number Of Ingredients 9
Steps:
- Mix crumbs, sugar and walnuts; set aside. Add boiling water to coffee granules in small bowl; stir until coffee is dissolved. Add margarine and corn syrup; stir until well blended. Add to crumb mixture; mix well.
- Shape about 1 rounded teaspoonful of the crumb mixture around each cherry, leaving stem of cherry uncoated. Place in shallow pan; cover. Refrigerate 1 hour.
- Dip cherries, 1 at a time, in chocolate, holding cherries by the stems and turning until completely coated. Place on wire rack set over sheet of wax paper to collect drippings. Refrigerate 30 min. or until firm. Store in refrigerator.
Nutrition Facts : Calories 190, Fat 10 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
CHOCOLATE CHRISTMAS CHERRIES
Steps:
- Mix crumbs, sugar and walnuts, set aside. Add boiling water to coffee in small bowl, stir until coffee is dissolved. Add butter and corn syrup, stir until well blended. Add crumbs to mixture, mix well. Shape about 1 rounded teaspoon full of the crumb mixture around each cherry, leaving stem of cherry uncoated. Place in shallow pan; cover and refrigerate 1 hour. Dip cherries in chocolate until completely covered. Place back in shallow pan and refrigerate 30 minutes. Store in fridge.
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