HOMEMADE SELF-RISING WHITE FLOUR OR WHOLE WHEAT FLOUR

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Homemade Self-Rising White Flour or Whole Wheat Flour image

OH NO! Just found a recipe that calls for self rising flour and you look and don't have it? Don't fret for it easy, quick and inexpensive to make at home. Please do weigh flour for the best way to get a perfect baked product. This recipe can be doubled or tripled.

Provided by Rita1652

Categories     Low Cholesterol

Time 1m

Yield 1 cup

Number Of Ingredients 3

1 cup all-purpose flour (120 grams = 4 1/4 ounces) or 1 cup whole wheat flour, weighs (140 grams = 4 7/8 ounces)
1 1/4 teaspoons baking powder
1/4-1/2 teaspoon salt

Steps:

  • Combine all ingredients in airtight container shake and store.

Nutrition Facts : Calories 457.9, Fat 1.2, SaturatedFat 0.2, Sodium 1037.7, Carbohydrate 96.8, Fiber 3.4, Sugar 0.3, Protein 12.9

*** Explore more Homemade Self-Rising White Flour Or Whole Wheat Flour Recipes »

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