Best Chicken In A Sleeping Bag Recipes

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CHICKEN IN A SLEEPING BAG



Chicken in a Sleeping Bag image

A super cute alternative to the pig-in-blanket, these easy sandwiches layer ham, cheese and chicken patties inside crescent-roll covers. You can use mustard or ketchup to draw eyes and a mouth on your campers or use make eyes with pickle relish pieces. Your kids will love them!!!!

Provided by NcMysteryShopper

Categories     Lunch/Snacks

Time 30m

Yield 8 pairs of camping buddies, 8 serving(s)

Number Of Ingredients 4

2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls
8 ounces cooked ham, 8 slices
8 (3/4 ounce) cheese slices, your childs favorite
16 frozen breaded chicken patties (wing-shapes or dumstix, lightly thawed)

Steps:

  • Heat oven to 375°F
  • Separate dough into 8 (4 x 7 1/2 inch) rectangles; firmly press perforations to seal.
  • For each sandwich, place 1 rectangle of dough on ungreased cookie sheet. Top with 1 slice of ham. Place cheese at one end of ham slice. Place 2 chicken patties on cheese. Fold 2/3 of dough over chicken, leaving about 1 1/2 inches of chicken uncovered. Press sides of sandwich with fork to seal edges.
  • Bake at 375°F for 15 to 17 minutes or until crust is golden brown and chicken is hot.
  • Use ketchup or honey mustard to dot eyes on the sleeping campers.

Nutrition Facts : Calories 323.7, Fat 13.9, SaturatedFat 6, Cholesterol 68.9, Sodium 535.4, Carbohydrate 31.5, Fiber 2.1, Sugar 2.5, Protein 17.2

CHICKEN IN A BAG



Chicken in a Bag image

Make and share this Chicken in a Bag recipe from Food.com.

Provided by anonymous

Categories     One Dish Meal

Time 1h35m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless chicken breasts
reynolds roasting bag
4 carrots (chopped 3 inches long, or use as prepeeled carrots-as many that would reasonably fit in bag!)
2 -3 potatoes (cut in 2 in pieces)
Mrs. Dash seasoning mix
2 (10 3/4 ounce) cream of chicken soup (add a dash of water to can and use a knife to loosen)

Steps:

  • In a roasting pan, lay chicken in roasting bag.
  • Throw in carrots and potatoes.
  • Add cream of chicken soups and try to spread over meat and veggies.
  • Sprinkle Mrs Dash over everything!
  • Close bag, cut a couple of slits in bag to vent (may need to check periodically).
  • Put in oven at 350 for an hour.
  • Check and spread broth around (without opening) and cook for another 15-30 mins, until potatoes feel tender through bag (pinch).

Nutrition Facts : Calories 492, Fat 22.4, SaturatedFat 6.3, Cholesterol 105, Sodium 1138, Carbohydrate 35.4, Fiber 4, Sugar 4.4, Protein 36.6

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