Best Chicken Bubba Recipes
BUBBA'S CHICKEN DISH
This was given to me a hundred years ago (well, not quite) by an old boyfriend who got the recipe from his grandmother. My kids love this stuff. You can add more seasoning or hot sauce if you like! Throw in some cornbread and you have a one-dish meal.
Provided by Sherrybeth
Categories One Dish Meal
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Season chicken with seasoning.
- Heat oil over medium high heat.
- Cook chicken for 4 to 5 minutes on each side over medium heat.
- Remove chicken.
- Cut chicken into bite size pieces.
- Saute onions, celery, bell pepper, and sliced smoked sausage for 5 minutes or until vegetables are somewhat wilted.
- Add chicken, tomatoes, and just enough water to cover chicken.
- Bring to a boil and reduce heat.
- Simmer up to 1 hour until chicken is tender. Serve over rice.
Nutrition Facts : Calories 507.5, Fat 34.4, SaturatedFat 10.1, Cholesterol 97.2, Sodium 1539.1, Carbohydrate 12.5, Fiber 2.2, Sugar 4.6, Protein 36.6
CHICKEN BUBBA
Steps:
- Salt and pepper chicken. Place in skillet with onion, garlic, basil & oregano. Brown on both sides.
- Place in 9x9-inch casserole with seasonings. Cover with artichoke hearts - with liquid. Sprinkle with Romano cheese and cover with bread crumbs.
- Bake covered at 350 degrees F for 45 minutes - 1 hour, uncovered for the last 15 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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