Best Cheesy Stuffed Pepper Casserole Recipes

Cheesy Stuffed Pepper Casserole image

Provided by Jo Ann Duren

Time 15m

Number Of Ingredients 12

2 c cooked rice
1 lb ground chuck
1 Tbsp olive oil
2 large green peppers, diced
1/2 c frozen diced onions
29 oz can diced tomatoes, drained
3 14 ounce cans tomato sauce
2 14 ounce cans corn, drained
1/2 tsp garlic powder
1/2 tsp kosher salt
1/2 tsp fresh ground black pepper
2 c shredded cheddar cheese

Steps:

1. Brown ground chuck in a large stock pot, drain, remove from pan and set aside.
2. Heat oil in stock pot on medium high heat and add green peppers and onion.
3. Saute 5-10 minutes or until softened, stirring occasionally.
4. To stock pot, add tomatoes, sauce, corn, garlic powder, salt, and pepper.
5. Bring to a boil, then reduce heat and simmer 5 minutes.
6. Stir in rice and ground chuck.
7. Pour into a 9x13 baking dish.
8. Top with shredded cheese.
9. Bake at 350 degrees for 12-15 minutes or until cheese is melted.

Cheesy Stuffed Pepper Casserole Recipe - (4.5/5) image

Provided by á-30663

Number Of Ingredients 12

2 cups cooked rice
1 pound ground beef
1 tablespoon olive oil
2 large green peppers, diced
1/2 cup frozen diced onion
1 (29 ounce) can diced tomatoes, drained
3 (14 ounce) cans tomato sauce
2 (14 ounce) cans corn, drained
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper
2 cups shredded cheddar cheese

Steps:

Brown ground beef in a large stock pot, drain, remove from pan and set aside. Heat oil in stock pot on medium high heat and add green peppers and onion. Saute 5-10 minutes or until softened, stirring occasionally. To stock pot, add tomatoes, sauce, corn, garlic powder, salt, and pepper. Bring to a boil, then reduce heat and simmer 5 minutes. Stir in rice and ground beef. Pour into a 9x13 baking dish. Top with shredded cheese. Bake at 350 for 12-15 minutes or until cheese is melted.

CHEESY STUFFED PEPPER CASSEROLE image

Categories Beef Cheese

Number Of Ingredients 11

half pound ground beef
1 cup rice
1 cup onion, frozen, diced
1 cup green pepper, frozen, diced
1 can diced tomato, drained
1 can corn, drained
2 small cans tomato sauce
salt
pepper
garlic
cheddar cheese, shredded

Steps:

Brown ground beef, set aside Brown onions and peppers Add tomatoes, tomato sauce, corn Season with salt, pepper, and garlic to taste Add back ground beef and rice, mix Cover with cheese