Best Cheesy Southwestern Star Dip Recipes

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SOUTHWESTERN STAR DIP



Southwestern Star Dip image

I enjoyed this sensational dip at a holiday party and begged for the recipe. No others are the ones begging me! -Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2-2/3 cups.

Number Of Ingredients 9

2 cups shredded sharp cheddar cheese
1 cup mayonnaise
1 can (4-1/2 ounces) chopped ripe olives, drained, divided
1 can (4 ounces) chopped green chilies, undrained
1/4 teaspoon garlic powder
1/8 teaspoon hot pepper sauce
1 medium tomato, chopped
1/4 cup chopped green onions
Tortilla chips

Steps:

  • In a bowl, combine cheese, mayonnaise, 1/3 cup olives, chilies, garlic powder and hot pepper sauce. Transfer to an ungreased 9-in. pie plate. Bake, uncovered, at 350° for 20 minutes or until hot and bubbly. Sprinkle tomato on top in the shape of a star; outline with remaining olives. Sprinkle onions around the star. Serve with tortilla chips.

Nutrition Facts : Calories 124 calories, Fat 12g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 197mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

CHEESY SOUTHWESTERN STAR DIP



Cheesy Southwestern Star Dip image

My mom makes this every Christmas, and it's always the first thing gone. It's so very YUM! I always threaten to run in and hide it from my dad. This recipe is doubled from the original. Just remember, cooking especially cooking for loved ones should be fun, so don't be afraid to play around with the recipe. Add lightly...

Provided by Daphnie Walker

Categories     Cheese Appetizers

Time 35m

Number Of Ingredients 8

4 c shredded sharp cheddar
2 c mayonnaise
1 can(s) ripe olives, drained and chopped
2 can(s) green chiles, chopped
1/2 tsp garlic powder
1/4 tsp hot pepper sauce
2 medium roma tomatoes
1/2 c chopped green onion

Steps:

  • 1. In a bowl combine cheese, mayo, ½ c olives, chiles, garlic powder and hot pepper sauce. Transfer to a couple of 9 inch round pans or a 9x13 Bake uncovered at 350 for 20 minutes, or until hot and bubbly.
  • 2. Sprinkle tomato, and remaining olives, and green onions on top in a star pattern. Serve warm, with tortilla chips, Frito's, Naan chips, really any heavy duty chip will work and taste wonderful!

GROUND BEEF TACO DIP



Ground Beef Taco Dip image

Beef up your snack game and serve this easy taco dip with meat. Full of classic flavors, it's a little extra satisfaction for those football-day appetites. -Errika Perry, Green Bay, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 24 servings.

Number Of Ingredients 10

1 pound lean ground beef (90% lean)
3/4 cup water
2 envelopes taco seasoning, divided
2 cups fat-free sour cream
1 package (8 ounces) cream cheese, softened
2 cups shredded iceberg lettuce
1 cup shredded cheddar cheese
3 medium tomatoes, finely chopped
1 medium green pepper, finely chopped
1 can (2-1/4 ounces) sliced ripe olives, drained

Steps:

  • In a large skillet, cook and crumble beef over medium heat until no longer pink, 4-6 minutes; drain. Add water and one envelope taco seasoning; cook until thickened. Cool slightly., Beat sour cream, cream cheese and remaining taco seasoning until blended. Spread in a 3-qt. dish; add ground beef. Top with lettuce, cheddar, tomatoes, pepper and olives.

Nutrition Facts : Calories 116 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 378mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 7g protein.

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