Best Cheesy Cocktail Swirls Recipes

Cheesy Cocktail Swirls image

Yield 2-1/2 dozen

Number Of Ingredients 6

1 (8-ounce) tube refrigerated crescent roll
1 (3-ounce) package cream cheese, softened
2 tablespoons onions, finely chopped
1 teaspoon milk
5 slices bacon, crisply cooked and crumbled
1 tablespoon grated Parmesan cheese

Steps:

Separate dough into 4 rectangles; firmly press perforations to seal. Set aside. In a small bowl, blend cream cheese, onion and milk well. Spread 2 tablespoons cream cheese mixture evenly over each rectangle; sprinkle with bacon. Roll up, starting at longest side; pinch edges to seal. Cut each roll into 8 slices. Place slices on an ungreased baking sheet; sprinkle with Parmesan cheese. Bake at 375 degrees for 12 to 15 minutes, until golden. Cookie cutters, shortbread cookies and sparkly ornaments tied up with ribbon look so festive hanging in kitchen windows.

Nutrition Facts : Nutritional Facts Serves

Quick 'n Cheesy Cocktail Swirls image

Provided by @MakeItYours

Number Of Ingredients 6

1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
1 package (3 oz) cream cheese, softened
2 tablespoons finely chopped onion
1 teaspoon milk
5 slices bacon, crisply cooked, crumbled
1 tablespoon grated Parmesan cheese

Steps:

Heat oven to 375°F.
If using crescent rolls: Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. If using dough sheets: Unroll dough; cut into 4 rectangles.
In small bowl, mix cream cheese, onion and milk; beat until well blended. Spread about 2 tablespoons cream cheese mixture evenly over each rectangle. Sprinkle each with bacon. Roll up, starting at longest side; pinch edges to seal. Cut each roll into 8 slices. Place on ungreased cookie sheet. Sprinkle with cheese.
Bake 12 to 15 minutes or until golden brown. Serve warm. Store in refrigerator.