Best Cheesecake Sherbet Recipes
CHEESECAKE SHERBET
An ice-cream freezer transforms four simple ingredients into a creamy, low-fat indulgence.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 8
Number Of Ingredients 4
Steps:
- Mix all ingredients until sugar is dissolved.
- Pour into 1-quart ice-cream freezer. Freeze according to manufacturer's directions.
Nutrition Facts : Calories 130, Carbohydrate 28 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 55 mg
CHEESECAKE SHERBET
I haven't tried this, but am planning to ask for an ice-cream freezer next year and thought this looked like an easy first recipe. I didn't include a cooking time, sinc eI don't know how long it takes to make ice cream, but it certainly doesn't take long to assemble!
Provided by spatchcock
Categories Frozen Desserts
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients until sugar is dissolved.
- Pour into 1-quart ice-cream freezer.
- Freeze according to manufacturer's directions.
Nutrition Facts : Calories 123.3, Fat 0.5, SaturatedFat 0.3, Cholesterol 2.5, Sodium 64.4, Carbohydrate 28.6, Fiber 0.1, Sugar 28.1, Protein 2.1
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