CHEESE AND MOLASSES BEANS
This recipe is posted in response to a request. It's from the Marlboro Country Cookbook. I haven't tried it yet. Note to World Tour participants. This is a typical ranch/chuckwagon/cowboy type recipe - common in the Southwestern region of the U.S.
Provided by PanNan
Categories One Dish Meal
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon in large skillet.
- Pour off fat, Return 3 tbsp fat to skillet.
- Fry onion and garlic in fat until tender.
- Add pork and beans, brown sugar to taste, molasses and steak sauce; stir to mix.
- Simmer 30- 45 minutes.
- Crumble bacon; add cheese to beans just before serving.
CHEESE AND MOLASSES BEANS
We love any kind of baked beans .We really like these there so good .
Provided by shirley terhaar
Categories Other Side Dishes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Fry bacon in large skillet.Pour off fat .Return 4 Tbsp to skillet
- 2. Fry onion and garlic until tender.Add pork and beans,brown sugar ,Molasses and steak sauce stir to mix .
- 3. Simmer 30 to 40 minutes.Crumble bacon, and cheese on top before serving.Makes 8 to 10 servings
CHEESE & MOLASSES BEANS
The beans are yummy, with steak sauce and velveeta adding a surprisingly good flavor so that you aren't eating the same old booring baked beans!
Provided by Megan Stewart
Categories Side Casseroles
Number Of Ingredients 8
Steps:
- 1. Fry bacon, pour off all but 3-4 T fat. Fry onion and garlic until tender, add beans, sugar to taste, molasses and steak sauce and mix. Simmer 30-35 min. Crumble bacon and add with cheese before serving.
- 2. If taking this mix sugar, molasses and steak sauce for easy traveling. Also, soft cheese melts faster.
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