ROMANOFF POTATO CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



ROMANOFF POTATO CASSEROLE image

I have been making this recipe for many years. If you like potatoes & cheese, you're going to like this recipe.

Provided by Judy W

Categories     Potatoes

Time 55m

Number Of Ingredients 7

1/2 c cheddar cheese
1 c sour cream
1/4 c chopped onion
2 c cottage cheese
7 c cubed potatoes, with or without skins
2 tsp salt
dash(es) garlic salt

Steps:

  • 1. Preheat oven to 350^. Cook cubed potatoes, with salt, until a little tender; drain & place in a 13x9 buttered casserole dish. Sprinkle with a dash of garlic salt.
  • 2. Mix sour cream, cottage cheese & onion. Pour over potatoes; sprinkle with cheddar cheese. Bake 45 minutes.

There are no comments yet!