Author: Bon Appétit Test Kitchen
Author: Doris Schechter
The crunchy almond cookies replace soft smushy ladyfingers for a welcome twist on the classic dessert.
Author: Ignacio Mattos
Author: Bon Appétit Test Kitchen
Author: Steve Raichlen
A creamy chocolate pudding fills this rich cake and an easy-to-make chocolate band wraps it up in style.
Author: Sherry Yard
Author: Bon Appétit Test Kitchen
Author: Michele Adams
Author: Tim Byres
If you're using a commercial cold-brew maker like a Toddy, follow the manufacturer's instructions for mixing and filtering. Feel free to play around with how you dilute this-you might prefer a stronger...
Author: Sam Worley
Chocolate lover alert! These vegan brownies are sensational: very chocolaty, moist, and delectable.
Author: Myra Goodman
Author: Silvano Marchetto
Author: Andrea Nguyen
Author: Dorie Greenspan
Author: Gina Marie Miraglia Eriquez
This sweet and refreshing drink features layers of chocolatey coffee slushie, vanilla whipped cream, and coffee jelly (think coffee jell-o).
Author: Michael Lomonaco
Don't just wake up to coffee and toast, wake up to coffee on toast with this caffeinated breakfast spread that's reminiscent of your favorite milky latte.
Author: Joe Sevier
Author: Rhoda Boone
Author: Barry Correia
Author: Sarah Tenaglia