THE BEST CAFé AU LAIT

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The Best Café au Lait image

Provided by Michele Adams

Categories     Coffee     Milk/Cream     Hot Drink     Non-Alcoholic     Chocolate     Breakfast     Brunch     Dessert     Quick & Easy     Vanilla     Honey     Cinnamon     Simmer     Drink

Yield Makes 4 to 5 servings

Number Of Ingredients 9

4 1/2 cups whole milk
4 1/2 cups freshly brewed strong coffee or espresso
Condiments:
Ground cinnamon
Vanilla beans
Sugar
Unsweetened cocoa powder
Honey
Strips of orange and lemon zest

Steps:

  • In medium pan over low heat, heat milk until bubbles form around edges. Whisk to form frothy bubbles. In insulated coffee carafe, combine coffee and milk. Serve with condiments.

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