A throw-back to my college days. Still one of my all-time favorite drinks. Tastes like chocolate milk to me.
Author: ratherbeswimmin
This is the correct recipe for the Italian wedding cake martini, I tried the others and something was not quite right. So I just asked the bartender at Carrabba's and she wrote it down for me! So just...
Author: alofaso
A tropical drink that remind me of the islands and summer. You can make this non-alcoholic for the kids and non-drinkers by substituting 2 cups of orange, peach or mango juice for the white rum and 1/2...
Author: Jociecee
I made this one year when I was in college and low on money. I put the mix into one of those cool self-sealing jars you use for canning, arranging the ingredients in layers for visual interest. Baked some...
Author: Crystelle
Make and share this Lemon-Ginger Cayenne Tea recipe from Food.com.
Author: Annacia
This is a creamy buttery beverage. I like to sip it on the rocks rather then the shot, but the shot is good as well.
Author: NcMysteryShopper
This is a recipe I found on the BigOven website. It's a sweet update of the classic brunch drink with a tropical twist, replacing the standard orange juice with passion fruit juice.
Author: Northwestgal
Make and share this Baileys Cool Raspberry Cocktail recipe from Food.com.
Author: Pinay0618
Super super easy! This is for an iced tea maker but I will include instructions on how to do it traditionally as well! Chill time is not included in prep or cook time!
Author: SarahBeth
Did you know that the mango is the world's most popular fruit? Try it in this non alcoholic version of the famous bellini! You might want to make the sugar syrup early to give it time to chill. Adapted...
Author: Sharon123
Make and share this Rich and Creamy Hot Chocolate recipe from Food.com.
Author: AaliyahsAaronsMum
From "Paula Deen & Friends Cookbook" that I received in the August 09 Cookbook Swap. Delicious and refreshing!
Author: mailbelle
Make and share this Copycat Chevys Ultimate Orange Margarita recipe from Food.com.
Author: Marguerite214
Serve this classic Moroccan coffee with or without milk for an elegant ending to a Moroccan meal, or to add a special, aromatic touch to coffee hour. Use vanilla sugar as a sweetener to add another layer...
Author: Dreamer in Ontario
Recipe from Eating Well magazine and it is simply divine! So summery and fruity, yet not overly sweet. You can definitely make this non-alcoholic by simply omitting the gin. They also recommend this pretty...
Author: januarybride
Well, if I can't be under a big umbrella on a tropical beach, give me a tropical drink with a little one so I can dream! (I get my orgeat syrup at our local coffee shop)
Author: Marg CaymanDesigns
This is not 'beer' as most think of it. There is no alcohol involved. This popular drink is usually made around Christmas time in the Caribbean, but can be enjoyed whole year round. Found at Squidoo website...
Author: Elmotoo
The tamarind is native to tropical Africa and grows wild throughout the Sudan. It was introduced into India so long ago; it has often been reported as indigenous there also. It is extensively cultivated...
Author: Countrywife
I know there's lot of alcohol but I guess we can do half the drink. And it still will be enough. Taken on Drinksmixer.
Author: Boomette
The etrog (citron) is used by observant Jews worldwide for the holiday of Sukkot, imported from Israel. What do you do with it after the holiday?
Author: RivkaD
I picked up a bottle while in Sorrento, never knowing Lemoncello had a cousin! and ejoyed it;) I took a basic Lemoncello recipe and just used oranges. You can use 8 small/medium oranges instead of 6 large...
Author: Antifreesz
Got this recipe from Weight Watchers. It is really good on a cool day or for something to sip on Thanksgiving...
Author: Tinkerbells Mommy
Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.
Author: lauralie41
My best friend offered me this martini once. I've been hooked since. It is so very refreshing. Just be careful .... it will hit you quickly.
Author: Shelley Ann
I bought a bottle of Godiva White Chocolate Liqueur tonight and I found this recipe. So I think I'll be drinking this shortly.
Author: Charlotte J
A southwestern flare for a summertime drink favorite! For mild flavor, leave the jalapeno in for 4-8 hours. For a spicier beverage, leave the pepper in longer. I leave mine in for 12 hours and it has a...
Author: I_Cook_For_Firemen
My dd just loves Tequila Rose so I thought I would look for a way to make it at home so I could make it lighter. Viola! Of course, you can make it with the full fat versions too! This is so pretty and...
Author: Mamas Kitchen Hope
This batch of hot cocoa should last you the whole winter season! It uses whole boxes of items! It makes a rich cup of hot cocoa.
Author: Momof8Blessings
This might take a few minutes but it sounds really good. It comes from the Millstone coffee website.
Author: Margie99
"First created in a T.G.I Friday's restaurant in Busan, Korea, this cocktail has become a hit in bars around the world. June Bug is another name for the cotinis nitida beetle, a bug which inhabits the...
Author: alligirl
With this lemonade syrup in the refrigerator, it's a breeze to stir up a thirst-quenching pitcher of fresh lemonade. Recipe by Kathy Kittell of Kansas came from Quick Cooking. It can be made with sugar...
Author: BeachGirl
Great little shooter recipe. If you do not have creme de banana you can leave it out (1 1/2 oz Malibu coconut rum, 1 oz Midori melon liqueur, 1 1/2 oz pineapple juice, 1 ounce orange juice, 1/2 oz half...
Author: NcMysteryShopper
I found this recipe in an Amish cookbook. I haven't tried it yet but am going to very soon. Let me know if you like it.
Author: children from A to Z
By The Canadian Living Test Kitchen Rooibos tea a refreshing, caffeine free with a slightly nutty flavour that comes from the leaves of the South African red bush. Honeybush tea is similar but has a sweeter...
Author: Dreamer in Ontario
Recipe from Glorian ruoka&viini magazine. The recipe calls for loose tea leaves but I don't see why you couldn't use tea bags instead! Adjust the amount of sugar to taste.
Author: stormylee
I have been making this Rum Toddy for many years. This is good on cold days, a cold or a sore throat. I am not suggesting it is a cure, but it is tasty.
Author: William Uncle Bill
Make and share this Raspberry Iced Tea recipe from Food.com.
Author: looneytunesfan