Author: Josef Centeno
Bratwurst in Beer is a staple at any summertime outing. A post-grilling beer bath serves to add some aromatic flavors, much-needed moisture, and additional cook time.
Author: Pableaux Johnson
Author: Steven Raichlen
Author: Daniel Holzman
Author: David Joachim
Author: Sharon Borchers
Author: Maricel Presilla
Even better over rice. Top it with sour cream and grated cheddar cheese.
Author: Molly Stevens
Author: Maria Helm Sinskey
Chickpeas are cheaper and heartier in texture when made from dried, rather than canned beans. And the Instant Pot makes quick work of them.
Author: Daniel Shumski
Author: Kristin Miller
Author: Jeanne Kelley
Author: Tyler Florence