ORANGE SOY BABY BACK RIBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Orange Soy Baby Back Ribs image

Categories     Citrus     Pork     Soy     Appetizer     Bake     Marinate     Super Bowl     Quick & Easy     Orange     Pork Rib     Tailgating     Gourmet     Dairy Free     Peanut Free     Tree Nut Free

Yield Makes 4 to 6 hors d'oeuvre servings

Number Of Ingredients 7

2 racks baby back pork ribs (2 to 3 lb total), cut into individual ribs
1/4 cup fresh orange juice
1/4 cup soy sauce
1/4 cup packed dark brown sugar
1 teaspoon ground cumin
Special Equipment
a 13- by 9-inch glass baking dish

Steps:

  • Put ribs in a large sealable plastic bag. Stir together orange juice, soy sauce, brown sugar, and cumin in a bowl until sugar is dissolved, then pour marinade over ribs in bag and seal bag, pressing out excess air. Marinate ribs, chilled, turning bag over after 30 minutes, 1 hour total.
  • Put oven rack in middle position and preheat oven to 375°F.
  • Transfer ribs and marinade to baking dish and arrange ribs in 1 layer, not touching. Roast ribs 30 minutes, then turn over ribs with tongs and continue roasting until they are tender and well browned and marinade is thick and syrupy, about 30 minutes more.

There are no comments yet!