Make and share this Soy Ginger Dipping Sauce (For Dumplings or Pot Stickers) recipe from Food.com.
Author: Bev I Am
Use this to accompany roasted beets, or fried salt cod, or any of the greek fritter recipes. It is a condiment and is used like a mayonnaise and/or dip.
Author: evelynathens
This simple and flavor-packed pesto is made using the native Australian Macadamia nut. The delicious nut lends its rich crunch well to this Italian favorite. The pesto is great served with fresh pasta,...
Author: evelynathens
Make and share this Easy Mushroom Garlic Cheese Sauce recipe from Food.com.
Author: Dannygirl
I make this to go with the Lentil and Wild Rice loaf for Thanksgiving. It goes wonderfully on mashed potatoes, yorkshire puddings, vegetables and just about anything else. The cashew and onion flavors...
Author: Sandy in California
Make and share this Lone Star Steakhouse Steak Sauce recipe from Food.com.
Author: Millereg
This is my great grandma's spaghetti sauce recipe. My mom made this growing up and I could sit and eat it by the spoonful. With a nice chunk of garlic bread. This is my absolute favorite spaghetti sauce...
Author: Chef on the coast
This is a variation on a nectarine salsa a local pick-your-own farm sells. They printed their recipe in the local paper a few years ago, to their detriment, since I now make my own instead of buying theirs!...
Author: Sonata
Make and share this Nuoc Cham (Vietnamese Chili Sauce for Dipping) recipe from Food.com.
Author: Lavender Lynn
This sauce started out as a Blues Hog BBQ sauce clone...and ended up being something we liked even better. It's tangy & tart and has that awesome Blues Hog sheen. It's a lot of flavor, but it does take...
Author: Kobe Roux
Make and share this Copy Cat Wendy's Honey Mustard Dipping Sauce recipe from Food.com.
Author: Chef BeeGee
This is a great alternative to Olive Garden's alfredo sauce. Since conjuring this recipe, my boyfriend and I have sat out the Italian restaurants and just had our own.
Author: aaliyah105
Most white clam sauces have butter in them, but a healthier (and just as tasty!) option is to simply use a little bit of olive oil and the clam juice in the can. You'll love this recipe just as much as...
Author: Stephanie Z.
Easy no cook sauce for serving with Jamaican Pork Recipe or any Jerk Chicken. This is to serve along side jerk chicken and other grilled meats. I have had this so long I cannot remember where it came from,...
Author: Messy44
This is the astoundingly good dressing that we use on our reuben sandwiches and in shrimp cocktail. Others have told me that they make it just to use as a dip, and - coming from my description in our Reuben...
Author: Julesong
Make and share this Curry Sauce for Fondue recipe from Food.com.
Author: Bens Mom
This recipe makes the assumption that you are serving it with a roast. I have had many compliments on the flavor of this gravy. The recipe was originally in a 1989 book called "The Spirit of Christmas...
Author: Bergy
This sauce can be used on beef, pork or chicken. I've used it to make hamburger Bar-BQ too. A very tasty sauce!
Author: G.I.N.A.
I love this served over penne pasta noodles and with freshly grated Parmesan cheese. I use my Recipe #421238 as the base.Make sure the sour cream is at room temperature or it will curdle when you add it...
Author: queenbeatrice
Make and share this Grilled Pork Chops With Calvados Demi-Glace and Maple-Bacon Almo recipe from Food.com.
Author: Chuck Hughes
Make and share this Lemon and Herb Butter Sauce recipe from Food.com.
Author: English_Rose
This is a wonderful blueberry syrup recipe that is very simple to put together. My whole family loves it.
Author: Chris from Kansas
I'm staying away from wheat, but wanted a nice white sauce. All the others I have seen were thin or too sweet. This one is rich, creamy, and has a great flavor. Replaces white sauce in casseroles and tetrazzinis....
Author: BigFatMomma
Make and share this Creamy Sriracha Dressing recipe from Food.com.
Author: gailanng
Slightly tart cranberry applesauce, a favorite of my step-daughter and my 16-month-old grandchild. I use orange juice and pears to sweeten the sauce in lieu of granulated sugar. I finish with a small amount...
Author: KateL
Make and share this Creamy Mushroom Whiskey Steak Sauce recipe from Food.com.
Author: Chef GreanEyes
I've never had it but I was told that the coneys at this now-gone Ohio hotspot were just tops. My mother-in-law had some sort of connection there and here's the recipe. Obviously, you may wish to halve...
Author: Bone Man
So last night I baked some pork chops for dinner. I decided this was the perfect opportunity for trying out the Barefoot Contessa's Homemade Gravy recipe. It was delicious...fattening, but delicious. Now,...
Author: Barenakedchef
Lots of vegetables gives this sauce a meat sauce look but isn't. I had friends come over while it was cooking and taste it a thought it was a meat sauce. I great way to get a variety of vegetables into...
Author: Rita1652
Make and share this Parma Rosa Sauce Mix recipe from Food.com.
Author: Ma Ma Schulze
The recipe may be reduced by half half to make 1 cup, if you are reducing the recipe by half use only a small amount of salt, or if you are on a sodium reduced diet you can omit the salt totally! This...
Author: Kittencalrecipezazz
Make and share this Jalisco Tequila Lime Barbecue Sauce recipe from Food.com.
Author: Auntie Mags
This is a favorite of mine. I absolutely love this. The best part is you can adjust the spice .. just a little more or a little less chipoltes. Besides, use this with seafood, chicken or pork, it works...
Author: SarasotaCook
People used to travel miles and miles just to get salsa and chips to go from Don Emilio's Restaurant in Larchmont, NY. No matter how hard anyone tried, there was no getting the recipe. Then one day at...
Author: DeSouter
I make this when my tomatoes are ripe. It only makes 1 pint so it is very quick and easy. Great to serve with meat. Even if you don't can very often this is something that is easy and fast to do.
Author: mary winecoff
Make and share this Cafe Rio Creamy Tomatillo Dressing recipe from Food.com.
Author: JLBurnell
Make and share this Pineapple Cherry Sauce recipe from Food.com.
Author: peachez
My husband LOVES Key Lime Pie. After a recent trip to Florida, he got a hankering for some, so luckily I found Recipe #161578 Kelly's Rich & Creamy Key Lime Pie which is just delicious and easy to make....
Author: Debloves2cook
This is a recipe posted on Veganwolf.com. Posted here for safe keeping and a look at the nutritional info.
Author: Wish I Could Cook
I originally saw this recipe on another website, but I added a few ingredients. This is the best low fat, low cal. Alfredo sauce I have ever tried.
Author: Tiffany I.
The tomatoes are ripening on the vine & it will soon be time to start canning. This tangy sauce is my favourite; in fact, I make enough to last all winter. Its perfect for pasta sauces, chicken parmesan,...
Author: CountryLady
Refreshing, tangy, sweet and no-fat all in one! I love this recipe; it's wonderful on plain baked or grilled chicken or fish, and perfect with cheese quesadillas. I'm guessing that it would be a different...
Author: EdsGirlAngie
Make and share this Horseradish Chive Sauce for Prime Rib by Tyler Florence recipe from Food.com.
Author: BETHANY T.
Barbara Mooers inspired me to make this! Serve with Ice cream, top a cake, and dip fresh fruit into the sauce!
Author: Rita1652
This sauce is wonderful over "fudgy low-fat brownies", recipe in 'zaar. Also great over icecream or other cakes. from Heart Healthy Cooking by Becel
Author: Derf2440
Because cordon bleus don't have enough cheese already...I have found that a double recipe is better.
Author: Kassy Gardner