I got this recipe from the Betty Crocker website and wow!!!! I love apricots and anyone else who does, will love this pie.
Author: mandabears
From Duncan Hines: "This pie is silky and sweet. And the pecans are so crunchy and buttery. It's bound to become one of your favorites in your recipe box."
Author: Pinay0618
I havent actually made this one yet, but it seems good. Right now I just want to share it. Will post an update once I manage to do it. Its from Cucina.
Author: Pinaygourmet 345142
Make and share this The Best Low-Fat Apple Pie recipe from Food.com.
Author: catercow
This pie, modeled after recipes made by the ancient Romans, is cheesecake-like in texture and gets its gentle sweetness from a good bit of honey.
Author: Sam Worley
Make and share this Cream Cheese Rhubarb Pie recipe from Food.com.
Author: Julesong
This recipe makes 2 pies so if you only want to make 1 pie you will want to cut this in half. You can also use any other pie filling that you like.
Author: Gingerbear
This incredible pie combines an intensely flavored, luxuriously smooth and creamy filling, a light boozy whipped cream, and crunchy cinnamon-oat streusel for a wonderful contrast of textures., The recipe...
Author: blucoat
Make and share this Raisin Butterscotch Pie With Brown Sugar Meringue recipe from Food.com.
Author: Dienia B.
Every apple season I make 12 pies and put them in the freezer so we can eat an apple pie every month for the whole year. This is the recipe I use that freezes and reheats the best. I've found that the...
Author: Grace4Gayle
Make and share this Vermont Maple Oatmeal Pie recipe from Food.com.
Author: Boomette
An old fashioned apple pie baked and served in a cookie sheet (or jellyroll pan) that can be cut into squares and served to a crowd. This recipe is many years old and was given to me by my Aunt Amy. (To...
Author: Mareesme
Make and share this Raspberry Custard Pie recipe from Food.com.
Author: Courtly
Light creamy vanilla mousse pie made with fresh strawberries. Easy to make and a winner every time. Sugar free pudding, fat free cream cheese, sugar free whipped topping and sugar substitute can be used...
Author: sweettreatcakes
Make and share this Chocolate Cookie Crumb Crust recipe from Food.com.
Author: Steve_G
This is a garden fresh pie. You aren't likely to find it anywhere else and neither will your guests.
Author: Ambervim
This needs to chill for about two hours. :) This to me is more of a Lemon cream pie. Its really creamy and light unlike a cheese cake that is more dense. This is great if you want something really fast...
Author: sweetcakes
Looking for something different from the same old pumpkin pie? This is a wonderful alternative! How about a pastry shell filled with a creamy layer of cheesecake, a layer of sweet and spicy pumpkin,and...
Author: Carrie Ann
Copied from another site so I can add it to my cookbook - here is the original description: " A quick and easy dessert recipe using coconut and eggs. I have used mashed banana instead of the lemon juice...
Author: Evamyth
Make and share this Fluffy Lemon Fruit Pie recipe from Food.com.
Author: Chris from Kansas
This was a winner in a Pillsbury Bake-off back in the 60's. It became one of Mama's favorite desserts to fix for company and Sunday dinner. It is wonderful.
Author: Georgia Girl
A recipe from the issue of January 2007 of Coup de pouce. This is a recipe that is not expensive. And a few ingredients required.
Author: Boomette
I got this recipe from a newspaper cookbook. A very easy way to get your fix when you are craving blueberry pie.
Author: CookingONTheSide
I discovered this pie when it was only a single chocolate fudge pie. I have made a few changes to it, and now it is a super-easy dessert of triple chocolatey deliciousness.
Author: Melanie2590
A super yummy, super easy recipe! Use fat free sour cream & fat free whipped topping if you like... it still tastes great. To give it that fancy look, use the back of a spoon to "spike" up the whipped...
Author: Lori Ann D
I'm not much of a baker but this is a foolproof pie that you can make for Thanksgiving when someone asks you to bring something. Good served with vanilla ice cream.
Author: Little Bee
Make and share this Cream of Coconut Pecan Pie recipe from Food.com.
Author: ratherbeswimmin
This is a no fail recipe - If you have trouble with conventional pie crusts this is for you. This recipe is by Laura Going and was a grand prize winner in a BC Women magazine contest. It is delicious
Author: Bergy
A refrigerator pie that has been in our family a long time. It uses a 6 ounce graham cracker crust.
Author: WhatamIgonnaeatnext
Make and share this Old Fashioned Apple Pie recipe from Food.com.
Author: Lacielou
Make and share this Amish Country Strawberry Pie recipe from Food.com.
Author: Miss Annie
Make and share this Blue Ribbon Strawberry Rhubarb Pie recipe from Food.com.
Author: Charmie777
Make and share this Sweet Chocolate Coconut Pie Crust recipe from Food.com.
Author: OceanIvy
This is a really simple, never fails, like and flaky pastry crust. Not too sweet, perfect for meat pie or lemon marangue pie (where you don't want a sweet pastry to overpower your marangue). (enough for...
Author: Young Structural
My daughter in law is from France and this is how she makes her pie crusts. I think this is far superior to the ones made with shortening and the crust is much flakier. Hope you like it!
Author: Marie
I had never had this until recently. I had always made my pecan pies with Karo Syrup; however, this is a different recipe I found using honey instead of Karo and it gives this pie a decidedly different...
Author: Sherrybeth
An easy and delicious recipe from Martha Stewart. It's a winner and I saw Martha prepare it on one of her shows.
Author: LizCl
This doesn't have the typical pie crusts that Americans are used to. Instead, it is more like a coffee cake or cobbler. The batter is mixed with the apples and the whole mixture is baked in a pie plate....
Author: Alskann
Another favourite summer recipe when blackberries are ripe. Easy, no fail dessert. My hubby's favourite.
Author: woodland hues
Make and share this Double Coconut Cream Pie recipe from Food.com.
Author: Bliss
This pie is sooo good but sooo sinfully rich! The ooriginal recipe in the Doubleday Cookbook said to serve it warm, but I think it tastes best when chilled. This makes the flavors come together better...
Author: graffeetee
Make and share this Caramel Apple Pie II recipe from Food.com.
Author: Cheryl Thebeau-Blev
A simple to make but very rich dessert. Serve small slices of this decadent treat :) Garnish with Fresh Strwberries for a more elegant presentation if you like.
Author: Steve P.
This delicious pie is easy to make and so pretty. It comes together in under 30 minutes and since you can make it in advance, it's ideal for entertaining.
Author: looneytunesfan
Make and share this Apple Cranberry Raspberry Pie recipe from Food.com.
Author: Glassylady
This pie starts with a delicious custard placed in a baked pie shell, then a layer of halved fresh strawberries is added and then topped with luscious freshly whipped cream. Custard can be made ahead and...
Author: Marie
This is a hand-me-down recipe that I think started with Paul Prudhomme back when he was chef at the Commander's Palace in New Orleans. A fairly rich pie. You should make the servings fairly small.
Author: SharleneW
Mom's 88 yrs. old now, but her mincemeat pie was a staple every year at the weekly Lenten Luncheons at our church as well as family holiday dinners. I wonder if it had anything to do with the half cup...
Author: Suzie