This bread is REALLY tasty... perfect with a big smear of butter and a steaming cup of morning coffee.
Author: Rose Mary Mogan
Just the right balance of heat and flavor. A wonderfully solid chili for the hearty eaters in your life.
Author: Joyce Newman
Ok, we all think that our cole slaw recipes are perfect! It all depends on each persons individual taste really! This is the cole slaw recipe that was used by my Austrian Great Grandmothers and we still...
Author: Linda Kauppinen
Have you ever gone to the grocery store and been offered a special Cream Cheese Spread with Fruit and Nuts? They charge an arm and a leg for this product and it is so easy to make yourself. This is my...
Author: Judy Kaye
This salad is perfect for the big game, family reunion, pot luck. Who doesn't love doritos?
Author: Selina Hallan
This is the corn relish recipe I use which I've put together from several different ones. We like our relish spicy, but you can always tone down the heat by cutting back on the Jalepenos and leaving out...
Author: Tess Geer
This is a really quick and easy side dish that's kid-tested and approved.
Author: Gretchen ***
I happened to walk into my local grocrey store late one night and ordered a wonderful Taco Salad from the deli. I tried it that night for a quick dinner in a taco wrap and loved it! I emailed them and...
Author: Barbara Kavorkian
This recipe came from my grandmother. From the looks of the paper she wrote it on it has probably been around a very long time! My mother gave me the recipe when my grandmother passed and it was in her...
Author: t d
I like this recipe because you don't have to worry about canning procedures, just pack and freeze. How easy is that?
Author: wanda black
Buttery-herby-cheesey mushrooms are a great accompaniment to roasts, steaks or other grilled meats. Or if you really love mushrooms....all by themselves!! Plus this method couldn't be simpler. PICTURE...
Author: Susan Din
Whether you're hosting a Rosh Hashanah meal or looking to for a new dessert recipe, we encourage you to try this sweet kugel. It almost smelled like apple pie while it was baking and we couldn't wait to...
Author: Pauline Miller
thanks to Betty Crocker 1971 - a quick & fast corn relish
Author: Jen Smallwood
Why have we never tried grilling fresh green beans sooner? We fell in love at first bite. The green beans stay crunchy. Smoky bacon, mushrooms, and onions add tons of flavor to the green beans. We used...
Author: Lynn Socko
This is Mom's recipe and has been made by our family since I was a child. It is a standing joke that every year, my sister and I call each other to ask "Now, what goes in that dressing again?" We've been...
Author: Jeanne Benavidez
I promise you if you make this coleslaw, you'll will like this... It has just right mix of ingredients.
Author: Brenda-Lee Barajas
With this recipe you can dehydrate about any cheese for a shelf life of up to 10 years. I found it on ehow.com
Author: Stormy Stewart
Our family has this for Christmas dinner every year! It is affectionately known as "Orange Jello" and is the star of the show! I would have a revolt on my hands if I didn't make it! It's simple and quick,...
Author: Kris Ryan
Love cardamon and these sweet rolls have such a great sweet taste to them! Recipe Source~ myrecipes.com
Author: Angela Pietrantonio
Here is one that I actually have to make 6 quarts of and send it to several houses on thanksgiving but this can be eaten with any roasted baked chicken or turkey dish. it's just not for holidays, I can...
Author: JM Avallone
Thanksgiving means stuffing and turkey, and this stuffing is from Big Taste of Little Rock.
Author: Lynnda Cloutier
As a little girl, I would help Grandma Roberts make homemade noodles on Sunday mornings. We'd lay them out on tea towels to dry while we went to church. I could hardly wait to get back to Grandma's house...
Author: Gina Roberts
This is my children's Mimi's recipe that she past down to me. It has served us well for 30 years, each and every Thanksgiving and Christmas. Thank you Elnora. You are missed.
Author: Liz Owen
I made this dip today 02-05-`13, and it turned out awesome. I saw a Vidalia onion dip on a newsletter I received and thought it sounded so good. I did not have the correct ingredients to make it so had...
Author: Straws Kitchen(*o *)
I got this recipe from my Aunt...Forgot I had it...I found it on the back of another recipe I have....It is a really good recipe...We always used to use the trout to make Trout Patties, Trout Loaf, or...
Author: JoSele Swopes
The creamiest, tastiest potatoes you will ever put in your mouth. This casserole is great for family gatherings & potlucks. These are rich in flavor and satisfying serve up with a nice meatloaf, ham or...
Author: Natalie Loop
The bacon and onion give these pierogi so much more better flavor. I make them and take orders from friends to serve with their holiday dinners. P.S See my mashed potato pierogi recipe.
Author: Mary Lee
Make sure to use a good quality sausage, and you will love this recipe. See the notes of my changes, it makes it so much quicker and easier! I never bake this inside the turkey, because I personally prefer...
Author: Megan Stewart
An easy to make, delicious Passover kugel. Can be made ahead and reheated.
Author: Anita Hoffman
We had these for thanksgiving a few years ago. They were soooo yummy!
Author: Rachael Monroe
A simple side dish that's sure to be a hit at your next cookout.
Author: Vicki Butts (lazyme)
I love the pickled carrots served at the Mexican restaurants where I live. They are so good to eat with a burrito. After doing some research and experiementation I came up with this recipe. It is pretty...
Author: Mary Ann Hanson
This recipe comes from my Grandma's collection. This is a wonderful corn recipe for family get togethers.
Author: susan simons
This is divine! Yummy sweet summer tomatoes paired with caramelized onions and blue cheese biscuits! Picture and recipe from www.joythebaker.com
Author: Susan Din
The filling for this recipe is also how we make our cheeseball (just ball it up and add a coating of roasted chopped pecans!) I decided today to try it in a tortilla rollup. They were a huge hit at my...
Author: Jess Weible
This is a delicious stuffing for Thanksgiving!
Author: Catherine Cappiello Pappas
I have had a couple of tea parties with my granddaughters. I let them choose the menu and this was one of the tea sandwiches Valerie chose. When I go to stay with them I make up several different sandwich...
Author: Marsha Gardner
This gravy is awesome with deep fried chicken tenders, fried chicken livers (recipe posted) Also can be used as a breakfast gravy or to make sausage gravy just add cooked sausage and serve over a hot buttermilk...
Author: Gina Davis
I have made this for so long I don't remember where I got the recipe. I just know that my family, friends and neighbors loves them and always ask me to bring them to picnic's when invited. I know that...
Author: Norma DeRemer
Love bagels and this last year I learned how to make bagel dogs and are they delish, just made them today, house smells good .
Author: Jean Romero
I have had this recipe for a few years.A Lady gave it to me at a Gospel Singing .She had brought it ,and I was supprised at how tasty it was.I have used it quite often since...It is simple and good..
Author: Mary R Morris
Really an easy way to fix a fall side dish. Have it as a sweet side dish or serve it as a desert. You could just as easily use butternut squash, pie pumpkins or any squash you choose.
Author: Dave T.
While visiting in San DIEGo last minth. My daughter-in-law served me these sweet littl crunchy tiny peppers for a snack. As soon as I returned home...I searched and found them at a store here. I then decided...
Author: Nancy J. Patrykus
A delicious cheesy white sauce makes these veggies oh so good! I like to mix the two veggies, but you could also use one or the other. Either way, if not a lover of these veggies, you will be after you...
Author: Cassie *
I had this a few years back for the first time and really liked it. It's a good choice for something different as a side dish.
Author: janet s
My neighbor Rodger every year during the holidays or barbecues would make this coleslaw and I loved it! Its sweet and creamy and was always gone, quickly. He finally gave me the recipe after years of asking...
Author: Tammy T
This corn pudding is delicious and it tastes like mushy cornbread, but in a good way :-)
Author: rachel ross