No more mushy centers! Perfectly portioned monkey bread in half the time.
Author: Kathleen
A moist, not too sweet quick bread that freezes well. An excellent way to use up the abundance of fruit from the garden. Also excellent with blackberries, blueberries, or apples.
Author: P Nerbun
One of the surest ways to please a crowd? Make this Vanilla-Spice Monkey Bread. It's also one of the easiest ways to please a crowd!
Author: My Food and Family
This recipe uses a white bread straight dough as the base. When making raisin bread, you may use brown sugar instead of white. Grated orange or lemon rind may be added.
Author: Mary
This simple quick bread contains buttermilk and nuts. People love it and often ask for the recipe.
Author: Julie Padilla
This recipe is a favorite from a strawberry farm, here in Florida. There is nothing like warm, strawberry bread for breakfast or an afternoon snack.
Author: CORWYNN DARKHOLME
Mom's original recipe is great, but I wanted something I could a) feel a bit better about feeding my 2-year-old, and b) feel better about eating half a loaf of every day. This is my spin. The best thing...
Author: Jeff Stewart
A lovely soft healthy bread that is so simple to make! You can even vary it infinitely (different types of flour and nuts).
Author: wai kheng
A moist bread with different spices than standard zucchini bread recipes. This is the best one I've tried, thanks to my stepmom-in-law. I like to freeze the shredded zucchini, and make this in the fall...
Author: Justlynne
A delicious cake like bread that has the added benefit of being very low in fat.
Author: Julia Oh
Satisfy your soul with pineapple, coconut, dried cherries, and a touch of rum, mon!
Author: B. Painter
Put Bacon-Cheddar Scones on your brunch, lunch or dinner menu! These small biscuit-like quick Bacon-Cheddar Scones with chives are delicious anytime.
Author: My Food and Family
I developed this recipe because I wanted a bread recipe, not cake-like, while living in a 10-foot trailer. This recipe is very low in fat.
Author: Theresa Parker
An excellent pumpkin bread made with instant coconut pudding.
Author: Pat Heldenbrand
Add a little something extra to a familiar favorite with our Banana Bread with Applesauce recipe that's sure to be extra moist for your enjoyment.
Author: My Food and Family
Author: My Food and Family
I was looking for a lemon bread recipe and found several. After several revisions this is the best tasting and moist bread I came up with; it has variations of flavors.
Author: Yo
This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com.
Author: Kevin Ryan
This is my mom's recipe. It freezes well for unexpected company.
Author: Mary Catherine Bailey
Hearty wheat bread with nutty flavor and lots of good tasting seeds. All the seeds and the Vital Wheat Gluten were available at my local health food store. The Malted Flour was not available. I purchased...
Author: Bread Man
I don't remember where I got this recipe, but I have had it for about 20 years. It is a real good bread.
Author: V Monte
I came across this recipe several years ago, and my husband loves it. This is a regular breakfast request at our house.
Author: Ellen Rainey
Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times.
Author: Jennifer
My oldest son got this recipe in home economics class in Jr. High years ago, and it is delicious.
Author: V Monte
I have to admit, I always wanted to keep this recipe to myself but everyone has shared so much over the year. This is an almond-filled Easter bread adorned with Easter eggs and almonds. The thing about...
Author: PJ Pickles
This bread is great with butter and/or jam. I sometimes use sunflower oil in place of vegetable oil.
Author: Wiebers
Try this easy Classic Scone recipe for your next brunch. Our Classic Scone Recipe makes enough for eight servings and takes about 30 minutes to make.
Author: My Food and Family
Doubling the pumpkin by adding pumpkin beer puts a little twist on your typical pumpkin bread recipe. Pumpkin beer and chia seed create an incredibly moist and flavorful bread. It is always fun to explain...
Author: sheerblonde05
I had this idea for a sweet breakfast pizza topped with fruit and yogurt, but I really wanted to do something more 'cool' with the idea. I incorporated zucchini into the sweet crust and it tastes exactly...
Author: Athletic Avocado
Author: My Food and Family
Author: My Food and Family
Pumpkin Bread, a tried and true recipe. I usually make it without the raisins and walnuts, and I get tons of compliments!
Author: Diana
This bread is wonderful and sweet. Omit the raisins for just a plain good cinnamon bread.
Author: Barbara
This is a yummy recipe we made in my preschool class years ago and has been my favorite ever since.
Author: Jessica M.
A rich eggy dough is twisted into pretty flowers, then filled with jam in this decadent Easter bread. Be sure to look at the pictures for how it is formed. Lemon curd is an option to replace the jam.
Author: Sarah-May
This is just a really good and hearty banana bread. If you're not a nut person just omit them, you can also add a few raisins if you'd like. I like it right after its made, drenched in whipped butter....
Author: TERESALOU
My favorite on-the-go breakfast or afternoon snack. Packed with lots of fiber, protein, and lower in sugar than most treats. Perfect with a nice cup of coffee or tea. Gluten-free, dairy-free, soy-free,...
Author: I Heart GFNY
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread...
Author: oz
I own a small coffee shop/deli and my customers really enjoy this delicious breakfast bread! To Make Vanilla Flavored Sugar: To a 1 gallon jar of sugar, add one vanilla bean. Let sit at least one week...
Author: Susan Vinson
Author: My Food and Family
This fragrant bread is better than original banana bread. If you don't have cardamom, you can substitute ground nutmeg. This bread keeps for 5 days without refrigeration.
Author: Jen
This is an old family recipe that is requested frequently by the children. It's simple to make, rich and delicious.
Author: dstonegove
This is a delicious and nutritious bread that is very easy to make. I like it so much, I sometimes have it for breakfast!
Author: Gladys George
This is an old 4H bread recipe my daughter used to make in the 50's. Best one I ever ate.
Author: Pat Heldenbrand
A dark, slightly sticky, sweet bread. You MUST like the anise flavor to like this bread.
Author: Sonoran Sweetheart
Step up your dessert game with Peanut Butter Monkey Bread. Raisins and peanuts add even more flavor and crunch to this Peanut Butter Monkey Bread recipe.
Author: My Food and Family
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
Author: AMYSUE1